How to Drink Casa Herradura Tequila with Nicci Stringfellow, UK Brand Ambassador
I know I will be toasting to Nicci Stringfellow, the UK Casa Herradura Brand Ambassador on Mexican Independence Day this Friday. In fact, I might just be proclaiming a Grito de Nicci, not the historic...
12 Syys 201615min
How to Drink at the The Savoy's Beaufort Bar with Anna Sebastian, London
You would think that following in the footsteps of Auguste Escoffier, Henry Braddock and César Ritz would be daunting, well, not for Anna Sebastian. Under her watchful eye as its Senior Bar Manager, T...
5 Syys 201623min
How to Work Together to Build a Bar with Daniel Thompson & Carlo Lorenzon, TwoRuba, Hilton London Tower Bridge
Take one Englishman and add an Italian to make a fantastic bar minutes from London Bridge. These two are remaking the area into the next cocktail destination. ----Hello everyone - Don't get confused! ...
2 Elo 201618min
How to Make an 18th Century Cocktail with Sam Mitchell, Gillray's, London
How can an 18th Century cartoonist be the inspiration for modern day mixology? Sam Mitchell has found a way and lucky for us we get to sample his artistic creations?----Hello everyone - Don't get conf...
26 Heinä 201617min
How to Drink Seychelles Magical Cocktails with Flavien Joubert, Seychelles
How does one man get from the Seychelles to war-torn Cyprus back again to write THE book on Seychelles’ Cocktails without a phone, ipad or wireless? ----Hello everyone - Don't get confused! Before the...
19 Heinä 201636min
How to Drink at Nola with Ian McIntyre, London
New Orleans, the birthplace of so many cocktails, is a really, really long way from London. Saying that, you can still sip that Sazerac without hopping a plane across the pond, thanks to Ian McIntyre....
12 Heinä 201618min
How to Drink at the 21 Club with Mark Tubridy
Prohibition gripped New York in the 20s, but there was one place you could always get a drink if you knew those in the know. The 21 Club’s Mark Tubridy lets us in on the secret that got you into one o...
5 Heinä 201626min
How to Be Made in Chelsea with James Trevaskis, 11 Cadogan Gardens, London
I sit down with James Trevaskis, of my local 11 Cadogan Gardens - an intimate hotel that is the toast of Chelsea. Truffle Martinis, homemade Eau de Vie, anything is possible when James Trevaskis is be...
28 Kesä 201615min
