The Wine CEO Episode #178: What wines are Keto? (And are they actually low sugar or just marketing?)

Have you ever wondered if proper storage practices actually make a difference when aging wine? My friends bought 5 bottles of wine in Paris in 2013 and then stored them (wrapped in t-shirts) in hot climates, cold climates, with sunlight exposure, in garages, the back of their RV, and more for 10 years. Join us as we break open the wines to taste them and discuss the proper storing techniques for wine and why it's so important! Watch this episode on my new YouTube Channel for the best experience: https://youtu.be/bNV7SX158Xc Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo Today's guests: Josh & Carrie Willink (check them out on Insta! @thirdcoasttribe)

21 Kesä 202337min

Have you ever heard that tasting smoke notes in wine is bad? Or that these flavors come from unwanted wildfire impact on grapes? This is a common misconception in the wine industry and today on the show, Sarah is dispelling this rumor and talking about the truth behind smoke flavors in wine! And don't forget to subscribe to my new YouTube channel to watch today's episode and my other free wine tips & tricks! https://www.youtube.com/@thewineceo Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Notes from today's episode: Episode #111: Smoke Taint in wine (https://open.spotify.com/episode/20IMY6wV24xr789csyMrxj?si=FeUHXxzdSAOq-FJkrTGlaw)    Episode #108: Wood Barrels, Wood Chips, and Oak Influence (https://open.spotify.com/episode/0S7f5rOUbS9SfL3AOVwE0U?si=7n2toXeYTeG3IRQ6gSi2ug)    Episode #12: Aging Wine (https://open.spotify.com/episode/6bAoA2pHMc9NbBfPbGzYul?si=2su_pG1QTH2Rj4XE8TSHjQ)

14 Kesä 20238min

Ready to elevate your brunch game beyond mimosas? While many will say that eggs are an impossible food to pair with wine, I love a good challenge! In today's episode, I'm sharing my top picks for breakfast and brunch wines to pair with your favorite foods. Drop a comment below with your favorite brunch item and I'll give you my top wine recommendation to pair with it. And don't forget to subscribe to my new YouTube channel to watch my free wine tips & tricks! https://www.youtube.com/@thewineceo Watch today's episode: https://youtu.be/osQgcDJtri4 Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------ Notes from today's episode: -Smoked Salmon with Assyrtiko -Donuts/ French Toast with Moscato d’asti  -Chicken and Waffles with Champagne -Classic Eggs and Bacon with Pinot Grigio  -Avocado Toast with Sauvignon Blanc  -Eggs Benedict with Burgundy Chardonnay -Breakfast Burritos or Tacos with Grenache based Rosè  -Shakshuka with Pinot Noir based Rosè

7 Kesä 202313min

Looking for some delicious wines that aren't just the typical Sauvignon Blanc or Pinot Grigio? In today's episode I'm sharing my top 5 picks for Summer 2023 and why these are the best wines for any warm weather occasion. Don't forget to like, share, and subscribe to my channel. so that you get all of the best wine content! ------- Recommended wines from today's show: Verdejo Assyrtiko Prosecco Rosé d'Anjou Gamay Watch today's episode on my YouTube Channel: https://youtu.be/Det6Y1y1y1I -------  Subscribe to my new YouTube channel for more amazing wine content and videos to complement the podcast! You can also listen to the show on my YouTube Channel if you prefer that platform! https://www.youtube.com/@thewineceo Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com  Instagram: @thewineceo Facebook: @sarahthewineceo ------ Today's Sponsor: Washandwik.com THEWINECEO for 20% off at purchase

31 Touko 202311min

In our last episode we chatted about Artificial Intelligence and concerns around how it could be used to share wine knowledge. But are there benefits to the robot models? Could there be ways to enhance your wine experience through using AI? Check out this episode to learn more and don't forget to subscribe to The Wine CEO Podcast for more wine related content. Watch this episode on my YouTube Channel for the best experience: https://youtu.be/yTJ7I6m2yIg ------- Subscribe to my new YouTube channel for more amazing wine content and videos to complement the podcast! You can also listen to the show on my YouTube Channel if you prefer that platform! https://www.youtube.com/@thewineceo Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com  Instagram: @thewineceo Facebook: @sarahthewineceo ------ Today's Sponsor: Washandwik.com THEWINECEO for 20% off at purchase

24 Touko 202310min

With AI programs like Chat GPT becoming the norm, will sommeliers become a thing of the past? In this episode of The Wine CEO Podcast, Sarah discusses this unique hot topic in the tech space and how Artificial Intelligence is shaping the way we learn about wine. With endless wine facts at your fingertips with the help of robots, do you really need a wine expert? Listen to learn more and don't forget to subscribe to The Wine CEO Podcast for more wine related content. ------- BIG SURPRISE: Today I'm launching The Wine CEO YouTube Channel! Susbscribe to my channel for more amazing wine content and videos to complement the podcast! You can also listen to the show on my YouTube Channel if you prefer that platform! https://www.youtube.com/@thewineceo Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com  Instagram: @thewineceo Facebook: @sarahthewineceo ------ Today's Sponsor: Washandwik.com THEWINECEO for 20% off at purchase

17 Touko 202321min

Mother's Day is this Sunday in the US and if you are looking for the perfect transitional wines to take you from cooler spring nights to hot summer afternoons, then today's episode is for you! In Episode #124, Certified Sommelier Sarah Roth discusses 4 great wines from France that you may not be as familiar with. She includes specific regions that are well known for top quality, affordable options, so you're going to want to make a note of these awesome finds so you can go out and shop for them! And don't forget to subscribe to The Wine CEO Podcast so that you never miss an episode. ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com  Instagram: @thewineceo Facebook: @sarahthewineceo ------ Today's Sponsor: Washandwik.com THEWINECEO for 20% off at purchase ------ Pouilly Fume producers: Pascal Jolivet & Domaine Seguin Pouilly Fuisse producers: Domaine Pascal & Domaine Camille Paquet Cremant de Bourgogne producers: Maison Louis Bouillot & Cave de Lugny Bandol producer: Domaine Tempier

10 Touko 202316min

If you've ever struggled to pronounce wine names or felt nervous order a particular wine out loud, then today's episode is for you! It's a different episode than normal, but Sarah shares the proper pronounciation for grape varieties so that you can feel confident using these terms. Follow along with the list below and practice saying these out loud throughout the episode. And save this episode as a great one to refresh every couple of weeks! ------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing >> thewineceo.com Email: Sarah@thewineceo.com  Instagram: @thewineceo Facebook: @sarahthewineceo ------ List of Grape varieties and terms to follow along in today's show:   Agiorgitiko Aglianico Airen Albarino (related terms: vinho verde & alvarinho) Alicante bouschet Arinto Assyrtiko  Barbera  Blaufrankisch Bobal Bonarda Brachetto Cabernet Franc Cabernet Sauvignon Carignan  Carmenere Chardonnay Chenin Blanc Cinsault Cortese  Corvina (related terms: valpolicella, amarone della valpolicella, recioto della valpolicella) Dolcetto Falanghina Fernao Pires Fiano Frappato Friulano Furmint  Gamay Garganega Gewurztraminer Glera Grechetto Grenache Grenache Blanc Grillo Gruner Veltliner  Inzolia Lambrusco Malbec Macabeo Malvasia  Marsanne  Melon (related term: melon de bourgogne) Mencia Merlot Monastrell (related terms: mourvèdre & mataro) Montepulciano Moscatel (related terms: muscat, muscat blanc a petit grains, moscato) Moschofilero Nebbiolo Negroamaro Nerello Mascalese Nero d’Avola Petit Verdot Petite Sirah  Pinot blanc Pinot Gris (related terms: pinot grigio & grauburgunder) Pinot Noir (related term: spatburgunder) Pinot Meunier Pinotage Picpoul Riesling  Roussanne Sagrantino Sangiovese (related term: brunello) Sauvignon Blanc Savatiano Semillon  Syrah (related term: shiraz) Tannat  Tempranillo (related term: tinta del toro & tinta del pais) Torrontes  Touriga Nacional Trebbiano Toscano (related term: ugni blanc) Verdejo Verdelho Verdicchio Vermentino Viognier Viura (related term: macabeo) Xarello Xinomavro  Zinfandel (related term: primitivo) Zweigelt

3 Touko 202316min