Episode 24: National Farm To School Network Sunny Baker - How Can Schools Source Healthy Food?

Episode 24: National Farm To School Network Sunny Baker - How Can Schools Source Healthy Food?

Sunny Baker is the Senior Director of Programs and Policy at the National Farm To School Network.

For over 14 years, Sunny has worked to lead school food reform and create a new culture of regionally-based eating. Originally from St. Louis, Sunny grew up with a deep appreciation for the natural world and a strong desire to make a positive impact on her community, values shaped by her Jewish identity. One of Sunny's most notable accomplishments was her work growing the farm to school movement in Mississippi, featured at TedXManhattan in 2014. She established Good Food for Oxford Schools and co-founded the Mississippi Farm to School Network during her decade in the state. Sunny's career has led her to make meaningful connections between food systems and food justice work, which she sees as a crucial component of racial and economic justice. She believes every child has a right to nourishing, culturally appropriate food at school, regardless of their income, race, or geographic location. She is a frequent speaker at conferences and events, where she shares her expertise on topics such as food sovereignty and the future of school food. A graduate of Hendrix College, Sunny is now located in Little Rock, Arkansas.

The National Farm To School Network has a vision of a strong and just food system for all, and we seek deep transformation toward this vision through farm to school – the ways kids eat, grow, and learn about food in schools and early care and education settings.

TOPICS EXPLORED

0:00 – 2:02 – Introduction

2:02 – 3:18 – What is The National Farm To School Network and what type of work does it do?

3:18 – 4:39 – How did you become interested in a career in sustainable food and agriculture?

4:39 – 6:43 – When did the National Farm To School Network begin and what are some key moments in its history as an organization?

6:43 – 10:56 – How did the school lunch program begin and why?

10:56 – 14:06 – What are some things about the school lunch program that the average person may not know or may find surprising?

14:06 – 16:47 – What are some of the challenges with the current school lunch program?

16:47 – 21:12 – What type of work is the National Farm to School Network doing to create universal values aligned School Meals?

21:12 – 23:37 – How does Early Childhood Education fit in with school lunch programs?

23:37 – 26:30 – What type of work is the National Farm to School Network doing in collaboration with Native communities?

26:30 – 28:07 – How does the National Farm to School Network support food producers?

28:07 – 30:37 – What are some of the greatest challenges with getting local food into school lunch programs?

30:37 – 33:28 – What are some of the greatest lessons you've learned while advocating for farm to school?

33:28 – 35:54 – Things to share and wrap up

NATIONAL FARM TO SCHOOL NETWORK INFORMATION

https://www.farmtoschool.org/

RESOURCES

School Meals Who's At The Table: https://www.farmtoschool.org/universal-school-meals

How Do Different Local Food Purchasing Initiative Models Effect Participant Spending On Local Food: https://cdn.prod.website-files.com/5c469df2395cd53c3d913b2d/66f191be552b31347565af6d_LFPI%20Model%20Analysis%20Document%209.20.24.pdf

The Benefits Of Local Food Purchasing Initiatives: https://cdn.prod.website-files.com/5c469df2395cd53c3d913b2d/665ddf814fda261f05e0e260_Benefits%20of%20LFPIs%20-%205.6.2024.pdf

FOOD FOR YOU AND THE PLANET PODCAST INFORMATION

Apple Podcasts: https://podcasts.apple.com/us/podcast/food-for-you-and-the-planet/id1739416396

Spotify: https://open.spotify.com/show/7pkAIuXxl9dzD48b7qMOL1

RSS: https://feeds.libsyn.com/506343/rss

Podcast Instagram: @foodforyouandtheplanet

TAGS

Food

Environment

Health

Podcast

Sustainability

Agriculture

Farm To School

National Farm To School Network

Jaksot(41)

Episode 33: Shellfish Growers Climate Coalition Sally McGee - What Is The Shellfish Growers Climate Coalition?

Episode 33: Shellfish Growers Climate Coalition Sally McGee - What Is The Shellfish Growers Climate Coalition?

Sally McGee is the Director of Climate and Strategic Initiatives at the Nature Conservancy and Leader of the Shellfish Growers Climate Coalition. Sally McGee works for the Nature Conservancy where...

16 Heinä 202528min

Episode 32: Deer Isle Oyster Company Abby Barrows - How Can Oysters Provide Healthy Food and Benefit the Environment?

Episode 32: Deer Isle Oyster Company Abby Barrows - How Can Oysters Provide Healthy Food and Benefit the Environment?

Abby Barrows is the Owner and Operator of Deer Isle Oyster Company and microplastics research scientist. Abby Barrows grew up and currently lives on an island off the coast of Maine. The ocean has...

11 Kesä 202527min

Episode 31: Cornell University Michael Mazourek PhD - How Can We Breed Vegetables for Flavor and for Local Growers?

Episode 31: Cornell University Michael Mazourek PhD - How Can We Breed Vegetables for Flavor and for Local Growers?

Michael Mazourek, PhD, is an Associate Professor in the School of Integrative Plant Science, Plant Breeding and Genetics, and Horticulture. Michael Mazourek, PhD, is the Calvin Knoyes Keeney Assoc...

21 Touko 202534min

Episode 30: IFOAM Organics International Karen Mapusua - How Can We Build An International Organic Agriculture Movement?

Episode 30: IFOAM Organics International Karen Mapusua - How Can We Build An International Organic Agriculture Movement?

Karen Mapusua is the President of IFOAM Organics International. Founded in 1972, IFOAM Organics International is a membership-based organization working to bring true sustainability to agricultur...

16 Huhti 202526min

Episode 29: Northeast SARE Teresa Leslie PhD - How Can We Increase Sustainable Agriculture Research and Education?

Episode 29: Northeast SARE Teresa Leslie PhD - How Can We Increase Sustainable Agriculture Research and Education?

Teresa Leslie, PhD, Director of the Northeast Sustainable Agriculture Research and Education Program. Teresa holds a doctorate in medical anthropology from the University of Massachusetts Amherst,...

12 Maalis 202528min

Episode 28: The Land Institute Tim Crews PhD - How Do Perennial Crops Benefit Land and Food Systems?

Episode 28: The Land Institute Tim Crews PhD - How Do Perennial Crops Benefit Land and Food Systems?

Tim Crews, PhD, is the Chief Scientist and Director of the International Initiative at The Land Institute. Tim is at The Land Institute because, in his words, "the work is the most focused and far...

12 Helmi 202551min

Episode 27: The Sustainable Food Trust Patrick Holden CBE - What Is The Sustainable Food Trust?

Episode 27: The Sustainable Food Trust Patrick Holden CBE - What Is The Sustainable Food Trust?

Patrick Holden, CBE, is the Founder and CEO of the Sustainable Food Trust. Patrick Holden is the founder and CEO of the Sustainable Food Trust, whose mission is to work internationally to accelera...

15 Tammi 202540min

Episode 26: World Future Council Alexandra Wandel - How Can We Create Sustainable Food For The Future?

Episode 26: World Future Council Alexandra Wandel - How Can We Create Sustainable Food For The Future?

Alexandra Wandel is the Chair, Management Board of the World Future Council. Alexandra Wandel was appointed Development Director to prepare the Founding Congress of the World Future Council in 200...

18 Joulu 202419min

Suosittua kategoriassa Tiede

rss-mita-tulisi-tietaa
tiedekulma-podcast
rss-duodecim-lehti
rss-kasvikutsut
rss-poliisin-mieli
mielipaivakirja
rss-kasvatuspsykologiaa-kaikille
utelias-mieli
docemilia
vinkista-vihia
filocast-filosofian-perusteet
rss-ranskaa-raakana
rss-ammamafia
rss-astetta-parempi-elama-podcast
rss-tiedetta-vai-tarinaa