A New Job...and a New Way to Spell "Whiskey"
WhiskyCast23 Syys 2019

A New Job...and a New Way to Spell "Whiskey"

Graham Coull grew up in Speyside spelling "whisky" without the "e" - as any proper Scot would. It didn't help him get his first job in the Scotch Whisky industry at Glenfiddich, nor did it help him get his current job 14 years ago as the manager at Glen Moray. Next month, he'll be leaving Elgin for Ireland's Atlantic coast to become the manager at Dingle Distillery - and it'll mean learning not only new styles of making whiskey...but a new way of spelling it! We'll talk with Graham on WhiskyCast In-Depth. In the news, a last-minute deal has headed off a strike by Diageo workers in Scotland, while the Kentucky Bourbon Hall of Fame welcomed its Class of 2019 this week. We'll also have details on the week's new whiskies and a special collaboration between a Colombian Rum distiller and a Kentucky Bourbon blender.

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The Boys Are Back

The Boys Are Back

John Little and John Foster built their reputations around Smooth Ambler before selling the distillery to Pernod Ricard several years ago. After serving out a three-year non-compete agreement, they're...

30 Elo 47min

Light Whiskey: It's Not About the Calories

Light Whiskey: It's Not About the Calories

Light Whiskey is an obscure type of whiskey that's distilled to higher proofs than is legally allowed for Bourbons and many other types of whiskies. It was developed in the 1960's as a way for distill...

23 Elo 42min

25 Years of Stories, Laughs, & Whisky

25 Years of Stories, Laughs, & Whisky

Bruichladdich Distillery on Scotland's Isle of Islay is marking 25 years since its resurrection in 2001 by a hardy band of whisky makers led by Mark Reynier, Jim McEwan, and Duncan McGillivray. Adam H...

17 Elo 38min

A Year of Innovation at Four Roses

A Year of Innovation at Four Roses

2026 is the year of innovation at Four Roses, which was sold earlier this year to E&J Gallo for more than $700 million dollars. The work actually started two years ago under Kirin's management, and Ma...

9 Elo 42min

An Importer's Slant on Whisky

An Importer's Slant on Whisky

Sam Filmus started importing whiskies into the United States in the 1990's, bringing Signatory and Edradour whiskies to thirsty Americans. Over the years, his ImpEx Beverages has added brands like Kil...

2 Elo 41min

Archiving 180 Years of Dewar's History

Archiving 180 Years of Dewar's History

Dewar's celebrates its 180th anniversary this year, going back to 1846 when John Dewar opened his wine and spirits shop in Perth, Scotland. Jacqui Seargeant is the keeper of the Dewar's archives, alon...

26 Heinä 44min

Glengoyne Mizunara Oak: Scotch With a Hint of Japan

Glengoyne Mizunara Oak: Scotch With a Hint of Japan

Glengoyne recently released a Mizunara Oak-matured single malt as part of its Oak Masters Series. We'll taste it and talk about it with distillery manager Robbie Hughes on this week's WhiskyCast In-De...

20 Heinä 41min

Torabhaig: Home on the Isle of Skye

Torabhaig: Home on the Isle of Skye

"Taigh" means "home" in Scots Gaelic, and it's the name for the newest expression from Torabhaig Distillery on the Isle of Skye. It's a precursor to the first 10-year-old Torabhaig single malt expecte...

12 Heinä 29min

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