Ep. 2192 Alberto Rivera interviews Giuseppe Grasso | Clubhouse Ambassadors’ Corner

Ep. 2192 Alberto Rivera interviews Giuseppe Grasso | Clubhouse Ambassadors’ Corner

Welcome to Episode 2192 of the Italian Wine Podcast and Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Italian Wine Ambassador Alberto Rivera interviews Giuseppe Grasso of the Stanza Terrena winery in Etna. Today’s learning objectives: Discover Stanza Terrena, a boutique winery located in Contrada Santo Spirito, one of the most prestigious crus on the northern slope of Etna. Learn about the lesser-known native grape varieties of Etna that form part of the region's rich heritage. Co-Moderator – Alberto Rivera Alberto majored in international relations and worked as a diplomat in Tokyo, as well as under a United Nations mandate to promote the Sustainable Development Goals within Chihuahua’s regional policies. After the COVID-19 outbreak in 2020, he decided to take his passion for wine tasting to a professional level. He completed the WSET Level 2 Award in Wines and followed his love for Italy by combining these interests as an Italian wine instructor on an online education platform in Mexico. Last year, he set his sights on earning the title of Italian Wine Ambassador, which he achieved in April 2024, which remains one of the proudest milestones in his wine journey, especially since he was one of the youngest candidates to pass the exam. Today, he’s a professional wine educator and consultant based in Chihuahua, Mexico. Connect: Facebook: https://www.facebook.com/share/1EaAWoxQjW/?mibextid=LQQJ4d Instagram: https://www.instagram.com/somm.albertorivera/ LinkedIn: https://www.linkedin.com/in/y-alberto-rivera-o/ Guest Bio – Giuseppe Grasso Giuseppe Grasso is a wine producer and oenologist from Etna, committed to preserving his family's 18th-century winemaking legacy while embracing innovation. His international experience in renowned regions such as Bordeaux, Alsace, Germany, New Zealand, and South Africa has shaped his approach, emphasizing the volcanic terroir of Contrada Santo Spirito and the expression of native varieties like Nerello Mascalese and Minella Bianca. As the founder of Stanza Terrena, he strives to create wines that embody the soul of Etna, including the acclaimed Psicodramma and Nasca Etna Rosso DOC. His work blends tradition, experimentation, and philosophy, reflecting a deep commitment to crafting unique and expressive wines. Connect: Facebook: https://www.facebook.com/giuseppe.m.grasso.5 Instagram: https://www.instagram.com/peppegrasso2.0/ / https://www.instagram.com/stanzaterrena.etna/ Website: www.stanzaterrena.com _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content – winery interviews from the Clubhouse sessions! Psssst…FYI this show is our most popular show, find out why by tuning-in!

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Ep. 2684 The Border Metaphor | The Art of Wine Storytelling with Ryan Robinson

Ep. 2684 The Border Metaphor | The Art of Wine Storytelling with Ryan Robinson

Welcome to Episode 2684 and Episode 9 of The Art of Wine Storytelling with Ryan Robinson. In this episode, Ryan explores the Border Metaphor and how it relates to wine storytelling. Whether you’re a ...

15 Touko 27min

Ep. 2683 Alberto Rivera IWA interviews Andi Punter of Franz Haas winery in Alto Adige | Clubhouse Ambassadors' Corner

Ep. 2683 Alberto Rivera IWA interviews Andi Punter of Franz Haas winery in Alto Adige | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2683 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Andi Punter of Franz Haas winery in Alto Adige. These sessions ar...

14 Touko 41min

Ep. 2682 Ep. 15: La Romea Strata tra ambra, vino e imperi | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2682 Ep. 15: La Romea Strata tra ambra, vino e imperi | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2682 of the Italian Wine Podcast and the 15th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 15: La Romea Strata tra a...

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Ep. 2681 Giro d’Italia 2026 Special Episode 1: From Bulgaria to the Mezzogiorno in search of wine and cheese | Wine, Food & Travel with Marc Millon

Ep. 2681 Giro d’Italia 2026 Special Episode 1: From Bulgaria to the Mezzogiorno in search of wine and cheese | Wine, Food & Travel with Marc Millon

Welcome to episode 2681 of the Italian Wine Podcast and episode 243 of Wine, Food & Travel with Marc Millon.  Will you be following the Giro d’Italia?  After three days in Bulgaria, this 3-week Gran...

12 Touko 41min

Ep. 2680  How to pair wine with snacks with Julia Coney Walters | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2680 How to pair wine with snacks with Julia Coney Walters | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2680 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

11 Touko 11min

Ep. 2679 Wine Education in Kazakhstan: Bridging the Gap Between Trade, HoReCa & Consumers with Natalya Budayeva | Asia Wine Market

Ep. 2679 Wine Education in Kazakhstan: Bridging the Gap Between Trade, HoReCa & Consumers with Natalya Budayeva | Asia Wine Market

Welcome to the Asia Wine Market: Almaty Special Edition and Episode 2679 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Natalya Budayeva, a wine educator at Champagne S...

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Ep. 2678 What Is Italianity? Italian Wine Culture, Sprezzatura & Identity with Jessica Dupuy | Bookclub with Richard Hough

Ep. 2678 What Is Italianity? Italian Wine Culture, Sprezzatura & Identity with Jessica Dupuy | Bookclub with Richard Hough

Welcome to Book Club and Episode 2678 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with Jessica Dupuy, co-author of “Italianity, The Culture of Italian W...

8 Touko 47min

Ep. 2677 Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany | Clubhouse Ambassadors' Corner

Ep. 2677 Stephanie Johnson IWE interviews Moreno Petrini of Tenuta di Valgiano in Lucca, Tuscany | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2677 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Moreno Petrini  of Tenuta di Valgiano in Lucca, Tuscany. These...

7 Touko 40min

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