Shakespeare's Kitchen
How and what did the Elizabethans eat? The kitchens of Shakespeare’s time looked very different from our kitchens today, and that’s not all that has changed when it comes to habits of diet, food preparation, and especially, the way food is served. In this episode, noted food historian Francine Segan leads listeners through a recipe for a salmon pie from the 1600s. She is interviewed by Neva Grant. From the Shakespeare Unlimited podcast series. Published August 8, 2017. © Folger Shakespeare Library. All rights reserved. This podcast episode, "What Say You To A Piece Of Beef and Mustard?" was produced by Richard Paul. Garland Scott is the associate producer. It was edited by Gail Kern Paster and Esther Ferington. Esther French is the web producer.

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The Bloomsbury Group and Shakespeare, with Marjorie Garber

The Bloomsbury Group and Shakespeare, with Marjorie Garber

We talk with Harvard Professor Marjorie Garber about how modernist writers of London’s Bloomsbury Group made Shakespeare their own. Garber’s most recent book—her twentieth—is Shakespeare in Bloomsbury...

24 Loka 202331min

Patrick Stewart on a Life Shaped by Shakespeare

Patrick Stewart on a Life Shaped by Shakespeare

Sir Patrick Stewart joins us on the podcast to talk about how Shakespeare has shaped his life. Stewart tells host Barbara Bogaev about his Yorkshire youth, his audition for the Royal Shakespeare Compa...

10 Loka 202331min

Michael Patrick Thornton on Learning to Breathe Again with Shakespeare

Michael Patrick Thornton on Learning to Breathe Again with Shakespeare

Sometimes, the beauty of Shakespeare’s poetry takes your breath away. In the case of today’s guest, Shakespeare gave him his breath back. You may recognize actor Michael Patrick Thornton from his rol...

26 Syys 202329min

The Many Lives of John Donne with Katherine Rundell

The Many Lives of John Donne with Katherine Rundell

We talk with author Katherine Rundell about the extraordinary life —or should we say lives? — of John Donne, who wrote some of the 17th century’s most complex and intellectually dazzling poetry. Runde...

12 Syys 202334min

Shakespeare and the Ocean, with Steve Mentz

Shakespeare and the Ocean, with Steve Mentz

Today, we sail the seven seas with Shakespeare. In addition to being a dedicated swimmer, Steve Mentz is a professor at St. John’s University. His books, including 2009’s At the Bottom of Shakespeare’...

29 Elo 202333min

Farah Karim-Cooper on The Great White Bard

Farah Karim-Cooper on The Great White Bard

Can you love Shakespeare and be an antiracist? Farah Karim-Cooper's new book, The Great White Bard, explores the language of race and difference in plays such as Antony and Cleopatra, Titus Andronicu...

15 Elo 202332min

Isabella Hammad on Enter Ghost

Isabella Hammad on Enter Ghost

A Palestinian production of Hamlet in the West Bank is the backdrop for Isabella Hammad’s new novel, Enter Ghost. Hammad’s first novel, the beautiful and sprawling The Parisian, won international ac...

1 Elo 202332min

Mat Osman's The Ghost Theatre Imagines the Lives of Elizabethan London's Child Actors

Mat Osman's The Ghost Theatre Imagines the Lives of Elizabethan London's Child Actors

Mat Osman's new novel, The Ghost Theatre, takes us flying over the rooftops of Elizabethan London and down into the gritty lives of its child actors. A historical novel set in a vibrant and sensuously...

18 Heinä 202331min

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