7: Owen Campbell on Gender and Food Security
Today's AnthroDish interview is with Owen Campbell, a trans man with a passion for cooking, baking, and za'atar spice. He started his culinary journey with a small fib, in order to get a job at a soon...
14 Elo 201848min
6: Dr. Beth Jolley's Medical Take on Diet Culture and Nutrition
Today's guest is Dr. Beth Jolley, a family medicine resident through McMaster University. Beth and I grew up in Peterborough, ON without ever knowing each other, and met when we were placed as roommat...
7 Elo 201840min
4: Syd Boyes on High Performance Athletics and Body Shaming
Today's guest is the inspiring Syd Boyes. Syd is currently the Sport Development Coordinator for RowOntario and is a former professional rower for Canada. In 2011, Syd made the under 23 Canadian rowin...
24 Heinä 201843min
3: Dr. Maxime Lamoureux-St-Hilaire on Classic Maya Food and Life
Today's guest is Dr. Maxime Lamoureux-St-Hilaire, an archaeologist who studies the Classic Maya. His research focuses on the political institution of the Classic Maya royal court, and investigates thi...
17 Heinä 201835min
2: Rylee Booroff on Plant Based and Vegan Lifestyles
Today I interview the lovely Rylee Booroff. Currently living in Halifax, Nova Scotia, Rylee has has been following a vegan lifestyle for just over 8 years. Prior to moving out east, Rylee managed a ve...
10 Heinä 201845min
1: Michael Duguay on Food, Music, and Wellbeing for Artists
For the FIRST interview on AnthroDish, I sit down with my old friend Michael Duguay and talk about food, music, and the spiritual and creative similarities between the two practices. He shares his exp...
29 Kesä 20181h 9min
000: Intro to AnthroDish
This is the AnthroDish Podcast, a weekly show about food, culture, and identity! If you're new to AnthroDish, start with this episode. I'm your host, Sarah Duignan, and I'm so excited to share these i...
29 Kesä 20189min
