45: Behind the Scenes with Sarah and Lukas

Food on popular television shows can be a storytelling mechanism, particularly in terms of building a sense of place and history. While the television show can tell a specific story, there can be a wh...

17 Loka 202343min

When we think about "authentic" food experiences – what are we really explicitly looking for? Oftentimes the idea of authenticity can be exoticized to represent a particular type of ethnic cuisine at ...

10 Loka 202343min

We're going to try launching season 8... again. In this solo episode, I go into more detail about a burnout I experienced last year, how I got in my head about "failing" as a podcaster, and honouring ...

3 Loka 20238min

Whenever I watch a baking show, or a movie that has a really delicious looking food scene, I'm always blown away by the type of story that you can tell just through video and images of food. What exac...

23 Marras 202242min

Welcome to Season 8! It has been far too long and I am really excited to be back behind the old mic bringing you all new interviews this season. I am so grateful for the conversations that I've had so...

15 Marras 20227min

We started off this season looking at just how much Canadians wasted food, and how food systems management can be used to tackle this from a research based perspective. But the realities of how to nav...

15 Maalis 202233min

I'm someone who normally doesn't stop to take a breath and appreciate everything I've done, but I wanted to take a moment this week to celebrate AnthroDish hitting 100 EPISODES!  I'm so excited that w...

8 Maalis 202255min

This week's episode feels particularly special and close to home for me – because it kinda is! This marks my first episode getting to connect with someone from my hometown of Peterborough, Ontario. Du...

1 Maalis 202242min