96: Why Do Millennials and Gen Z Care So Much About Food? with Eve Turow-Paul
AnthroDish8 Helmi 2022

96: Why Do Millennials and Gen Z Care So Much About Food? with Eve Turow-Paul

By now, we've all heard the jokes about how millennials can't afford to buy homes because we spend all our money on avocado toast, and have felt the generational divides around class, race, and gender through these prolonged boomer analogies with food. But when you put the jokes aside, a complicated picture of why younger generations care so much about food starts to arise.

My guest this week, Eve Turow-Paul, is here to explore this in more detail with me. Her recent book, Hungry: Avocado Toast, Instagram Influencers, and Our Search for Connection and Meaning came out during the height of the pandemic, and explores the ways our food behaviours and emotional states interconnect in the digital age. Eve is a writer and the founder and Executive Director of Food for Climate League. Through her writing and non-profit work, Eve focuses on explinaing the "why" behind food and lifestyle trends, and helps companies use food culture as an avenue for physical, mental, and environmental health.

Eve is on the show today to break down some of the biggest motivatiors behind millennial and Gen Z food trends (and whether you see differences in how we relate to and through food), and how we can navigate our digital selves and our loftier aims of reconnection to nature in more digitized, isolated landscapes.

Learn More About Eve:

Jaksot(184)

145: Exploring the Biodiversity of Climate-Smart Crops with Shreema Mehta

145: Exploring the Biodiversity of Climate-Smart Crops with Shreema Mehta

Industrial food systems tend to use mono-crop and unilinear approaches to supplying the Global North with food. But what happens when we consider more diverse crops? My guest today, Shreema Mehta, wil...

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144: The Rich History of Georgian Wines with Sarah May Grunwald

144: The Rich History of Georgian Wines with Sarah May Grunwald

When it comes to wine, I have a tendency to retreat and panic: I don't know anything, and I certainly don't feel like I have the means to access the knowledge. I often wonder if that's a common experi...

25 Helmi 202553min

143: Unpacking the Absent Food Citizen in Policy with Isabela Bonnevera

143: Unpacking the Absent Food Citizen in Policy with Isabela Bonnevera

This week, we're exploring the idea of the food citizen, or perhaps more accurately, the absent food citizen, with Isabela Bonnevera. Isabela is a doctoral researcher at ICTA-UAB, and engages with par...

18 Helmi 202539min

142: What Role Does Food Play in Fiction Writing? with Margaux Vialleron

142: What Role Does Food Play in Fiction Writing? with Margaux Vialleron

One of the most frustrating parts of watching Gossip Girl growing up was witnessing the elaborate breakfast spreads that the families had each morning, only for the main characters to grab a piece of ...

26 Marras 202432min

141: Uncovering Medieval Pictish Foodways through Paleobotany with Dr. Shalen Prado

141: Uncovering Medieval Pictish Foodways through Paleobotany with Dr. Shalen Prado

Oftentimes, when we think about plant-human relationships, we're thinking about our contemporary lives and how plants factor into it – be it North American plant-based diets or what we're growing in o...

19 Marras 202433min

140: Recovering from Restrictive Online Diet Myths with Dr. Sarah Ballantyne

140: Recovering from Restrictive Online Diet Myths with Dr. Sarah Ballantyne

Diet culture on the internet is excellent at sensationalizing our food to the point of panic. I'm sure many of you have seen the videos across TikTok and Instagram where someone positions themselves a...

12 Marras 202442min

139: What Makes for Good Food Policy? with Chef Joshna Maharaj

139: What Makes for Good Food Policy? with Chef Joshna Maharaj

One downside I find when I spend too much time on the internet is that there's an overwhelming viewpoint that the system is broken and there's not much we can do to change that – or that food, in gene...

5 Marras 202448min

138: Fish, Wine, and Letting Go of Ego in Southern France with Steve Hoffman

138: Fish, Wine, and Letting Go of Ego in Southern France with Steve Hoffman

In the daily grind of work under capitalism, I'm sure I'm not alone for dreaming of something more to life. Usually, this takes the shape of going somewhere new in the world on vacation or picking up ...

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