Carlos Frias Gives Insider Tips on the Best Cuban Food in Miami

Carlos Frias Gives Insider Tips on the Best Cuban Food in Miami

In 2018, I went to Miami and interviewed the delightful food journalist Carlos Frias. Carlos spoke lovingly of his father, who was saved from hard labour in a Cuban prison camp by his ability to cook. It is clear from this interview how much Carlos's father influenced his love of food. Carlos and I also talk about our shared love of yucca, recommends Miami’s Palacio de los Jugos and how to make mojo. I should be in Miami now – fun in the sun! You can listen to the full interview here: https://www.marionkane.com/podcast/carlos-frias-insider-tips-cuban/ Carlos recently made the jump from print journalist to radio host. You can listen to him Monday-Thursday at 1 p.m. on WLRN 91.3 FM, South Florida's NPR affiliate.
Here's Carlos' recipe for Picadillo. It is a sweet and simple meat dish – a kind of Cuban version of mince'n'tatties: https://www.marionkane.com/recipe-2/miami-herald-food-editor-carlos/

More more recipes of all kinds, join my Facebook group, Sittin' in the Kitchen: https://www.facebook.com/groups/1573678999552442

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Amanda Cohen, Chef/Owner of NYC Resto "Dirt Candy", Talks Veggies

Amanda Cohen, Chef/Owner of NYC Resto "Dirt Candy", Talks Veggies

I spoke with Amanda Cohen, owner of hugely popular NYC vegetable restaurant Dirt Candy, at the 10th annual Terroir Symposium in Toronto. She explained her love of vegetables and her no-tipping policy.

29 Touko 201611min

Susur Lee: I Chat with a World-Class Toronto Chef

Susur Lee: I Chat with a World-Class Toronto Chef

I first met Susur Lee more than 30 years ago when he and chef Michael Stadtlander were newcomers to Canada. His idealistic philosophy about food struck me as ahead of its time; as it turns out, he was...

8 Touko 201613min

Food Cabbie Helen Brings Greece to my Kitchen

Food Cabbie Helen Brings Greece to my Kitchen

Helen Antonopoulos owns and operates a Toronto food truck called Food Cabbie with her husband Spiro. Her version of the famous Greek egg dish called Strapatsada caught the attention of celebrity chef ...

19 Huhti 201614min

You Gotta Eat Here: Sittin' in the Kitchen with John Catucci

You Gotta Eat Here: Sittin' in the Kitchen with John Catucci

John Catucci and his fork travel far and wide boosting the popularity of local eateries on Food Network's "You Gotta Eat Here". He's funny, endearing and - what can I say? - you gotta listen!

31 Maalis 201613min

Top Spots to Nosh in South Beach Miami

Top Spots to Nosh in South Beach Miami

I highlight a few of my favourite places to eat in the culinary melting pot of South Beach Miami: Haitian food at Tap Tap, in particular goat tidbits; a Kobe burger at the Delano Hotel; pigs' feet ste...

14 Maalis 201613min

Lidia Bastianich Conquers America One Plate at a Time

Lidia Bastianich Conquers America One Plate at a Time

Lidia Bastianich came to the USA at age 12 with her family as a refugee from the former Yugoslavia. Her heritage is Italian and so is her cooking. I chatted with her at Felidia, the flagship restauran...

13 Tammi 201614min

Whole Foods Raises the Bar with Self-Serve Food

Whole Foods Raises the Bar with Self-Serve Food

Tim Everett, prepared foods team leader at the Yonge and Sheppard Whole Foods Market in Toronto, explains their popular hot and cold food bars. I enthuse about this - my favourite way of eating. Altho...

15 Joulu 201510min

A Chat with Nigella, my Kitchen Cousin

A Chat with Nigella, my Kitchen Cousin

Nigella Lawson has bounced back better than ever after much-publicized personal troubles. She was recently on tour to promote her 10th cookbook and accompanying BBC TV show, both called Simply Nigella...

15 Marras 201511min

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