How to Get Past This Staffing Crisis

How to Get Past This Staffing Crisis

#135 - How to Get Past This Staffing Crisis

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ACCESS THE FREE VIDEO TRAINING: https://www.restaurantstrategypodcast.com/thedailygrind

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This week's episode is brought to you by: VIRTUAL RESTAURANT GROUP

They offer innovative, turnkey delivery-only brands that you're able to easily operate out of your existing restaurant with very little disruption to your current operation. Onboarding is super easy, with recipe guides, and step-by-step training for you and your staff. Visit the link below and use the promo code CHIP2021 to get started. That link is in the show notes

VISIT: https://www.virtualrestaurantgroup.com/chip

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This week's episode is brought to you by: POPMENU

If you’re a restaurant owner you need a great website that not only looks beautiful, but helps drive more traffic and sales. Use POPMENU to take your business to the next level. Best of all, listeners of this show can lock in one, set monthly rate… and get $100 off their first month.

VISIT: https://popmenu.com/restaurantstrategy

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I reached out a little while back and asked you: What are the biggest challenges you're facing in your business? I got a ton of great responses and it was obvious what you're dealing with:

#1 - Struggling with profitability

#2 - You're having trouble finding good staff

This episode is all about that second issue... I'm sharing my thoughts about how we solve this long-term problem in a meaningful way. I know you're focused on it, and I am here to offer some real solutions.

But for everyone who wants more help with the first issue, I've created a Free Video Training to help you understand why profitability is important and how to grow your bottom line. I give tangible ways for you to grow revenue and cut expenses.

GET THE FREE VIDEO TRAINING: https://www.restaurantstrategypodcast.com/thedailygrind

Jaksot(540)

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How to Increase Check Average with Dessert Sales

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#498 - Four-Walls Marketing Tactics That Actually Work (and Are Absolutely Free!!) *****  This week's episode is brought to you by: MARGIN EDGE Take control of your costs with using MarginEdge. Best o...

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#497 - Takeaways from the P3 Profitability Summit in Fort Worth, TX *****   This week's episode is brought to you by: KICKFIN Thousands of restaurants across the country use Kickfin to send instant, c...

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#495 - How Smarter Tip Distribution is Changing Restaurants *****   This week's episode is brought to you by: KICKFIN Thousands of restaurants across the country use Kickfin to send instant, cashless ...

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Five Things I Learned About Marketing From My Trip to Greece

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#494 - Five Things I Learned About Marketing From My Trip to Greece *****  This week's episode is brought to you by: MARQII  MARQII is your one-stop-shop for listings management and reputation managem...

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How to Turn Around a Failing Restaurant with Coach Chris Hughes

#493 - How to Turn Around a Failing Restaurant with Coach Chris Hughes ***** This week's episode is brought to you by: DAVO Automate your sales taxes using DAVO BY AVALARA. The software integrates wit...

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#492 - Ten Restaurants CRUSHING Social Media Right Now (ENCORE) *****  This week's episode is brought to you by: MARQII  MARQII is your one-stop-shop for listings management and reputation management....

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