Science Magazine Podcast29 Syys 2022

Giving a lagoon personhood, measuring methane flaring, and a book about eating high on the hog

On this week’s show: Protecting a body of water by giving it a legal identity, intentional destruction of methane by the oil and gas industry is less efficient than predicted, and the latest book in our series on science and food First up on the podcast this week, Staff Writer Erik Stokstad talks with host Sarah Crespi about why Spain has given personhood status to a polluted lagoon. Also on the show this week is Genevieve Plant, an assistant research scientist at the University of Michigan, Ann Arbor, in the Department of Climate and Space Sciences and Engineering. Genny and Sarah talk about methane flaring—a practice common in the oil and gas industry—where manufactures burn off excess methane instead of releasing it directly into the atmosphere. Research flights over several key regions in the United States revealed these flares are leaky, releasing five times more methane than predicted. In this month’s installment of books on the science of food and agriculture, host Angela Saini talks with culinary historian and author Jessica B. Harris about her book High on the Hog: A Culinary Journey from Africa to America. This week’s episode was produced with help from Podigy. [Image: Jeff Peischl/CIRES/NOAA; Music: Jeffrey Cook] [alt: methane flares with podcast overlay symbol] Authors: Sarah Crespi; Angela Saini, Erik Stokstad Episode page: https://www.science.org/doi/10.1126/science.adf0584 About the Science Podcast: https://www.science.org/content/page/about-science-podcast Learn more about your ad choices. Visit megaphone.fm/adchoices

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A team effort to save a giant fish, the power of moonlight, and how scientists can navigate a tough political environment

First up on the podcast, along Brazil’s Juruá River, local residents have been working with scientists to manage a giant fish called the arapaima—affecting the land, the people, and the economy. Contr...

7 Touko 53min

Watching a spiders’ heart beat, epigenetic ethics, and what science biographies reveal about fame

First up on the podcast, Online News Editor David Grimm shares a batch of fun stories with podcast host Sarah Crespi—from spider hearts racing when traffic gets loud to a disease-preventing house. Sta...

30 Huhti 46min

Cleaning up uranium mining, and how the heart avoids cancer

First up on the podcast, freelance science and environmental journalist Quentin Septer joins host Sarah Crespi to talk about a controversial uranium mine getting fast-tracked in South Dakota. Septer c...

23 Huhti 30min

The normals | Episode 3

The final of a three-part limited Science Podcast series that looks at the history of normal human subjects in research In episode two, we heard what happened to the normals program after church volu...

21 Huhti 33min

How to keep quantum computers cool, whether prediction markets harm public health, and podcasting on podcasting

First up on the podcast, quantum computers require extremely low temperatures—less than 1°C away from absolute zero. But getting down to those temperatures has usually required dilution fridges using ...

16 Huhti 50min

The Normals | Episode 2

Last time on The Normals, we learned that in the 1950s, the National Institutes of Health (NIH) wanted to recruit many healthy volunteers for basic research. Two peace churches, the Mennonites and the...

14 Huhti 27min

A chimpanzee ‘civil war,’ and NASA plans for nuclear propulsion

First up on the podcast, freelance science journalist Hannah Richter joins host Sarah Crespi to discuss NASA’s plans to send a nuclear-powered spacecraft to Mars in less than 3 years. Having not launc...

9 Huhti 42min

The Normals | Episode 1

How do we know what's normal in a person? In the early 1950s, the National Institutes of Health (NIH) set out to do something unprecedented. It wanted to start studying normal humans on a grand scale....

7 Huhti 23min