BBQandTech6 Joulu 2023

Tips for using an OffSet BBQ Smoker with Kevin Wheeler

Meet our special guest, seasoned BBQ Pitmaster Kevin Wheeler, who's been mastering the art of smoking on his 48-inch Lang reverse flow offset smoker for an impressive 14 years. Ahead of our first offset smoke on the Old Country Brazos, Chris and I sought Kevin's expert advice to avoid any rookie mistakes.

Full Show Notes:

Hosted on Acast. See acast.com/privacy for more information.

Tämä jakso on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi jakso saattaa sisältää mainontaa.

Jaksot(67)

How to Prepare and Cook for a Large BBQ

The key to a large BBQ is timing. Use your phone to help with reminders and set alarms to start your smoker or to put on a new cut of meat.Featuring Chris Ashley and Rod Simmons.Full episode show note...

29 Loka 202130min

Welcome to BBQ and Tech

This week’s episode finds Chris and Rod walking through the evolution of their smoker purchase history. The discussion is intended to help listeners understand the nuances of some of the most popular ...

14 Loka 202156min

Introduction

BBQ and Tech is an energetic dive into all facets of how technology is being used to make everyone’s favorite cookout food, Bar-B-Que. Hosted by lifelong friends, Chris Ashley and Rod Simmons who shar...

13 Loka 20211min