Ep. 2230 James MacNay Interviews Attilio Pecchenino | Clubhouse Ambassadors’ Corner

Ep. 2230 James MacNay Interviews Attilio Pecchenino | Clubhouse Ambassadors’ Corner

Welcome to Episode 2230 of the Italian Wine Podcast and Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Italian Wine Ambassador James MacNay interviews Attilio Pecchenino of Pecchenino winery. Today’s learning objectives: Get to know more about Dogliani and Dolcetto, often overlooked in the shadow of Barolo and Nebbiolo. The challenges and benefits of high altitude winemaking. Sustainable viticulture practices within the area. Climate change and how that is affecting winemaking in Dogliani and Alta Langa. New developments in wine tourism in the area. Co-Moderator – James MacNay James lives with his wife, Cinzia Long, and their son, in Piemonte’s western Alps. He is originally from South East England, where you can find Cuculo, the cheesemonger and Enoteca he part owns. He was first introduced to wine when he worked as an Italian walking tour guide. These days he and Cinzia run MacNay Travel & Wine, operating self-guided walking holidays and small group wine tours in the Italian wine regions. He loves the shared joy of immersion in the wines, walks and myriad treasures of the north west. Connect: Website: https://travelandwine.co.uk/ Linkedin: https://www.linkedin.com/in/james-macnay-iwa-461264296/ About the winery: The Pecchenino winery has always been a family business. The first documents attesting the winemaking activity date back to the end of the 20th century, when the winery, managed by grandfather Attilio, had little more than eight hectares. In the 1970s, the reins of the company passed into the hands of his son Marino and later, at the end of the 1980s in line with the generational changeover, his sons Orlando and Attilio took over the business. Connect: Website: https://www.pecchenino.it/en/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content – winery interviews from the Clubhouse sessions! Psssst…FYI this show is our most popular show, find out why by tuning-in!

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Ep. 2554 In conversation with Marco Alberti, the Italian Ambassador in Tirana | On the Road with Stevie Kim

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Ep. 2553 Stephanie Johnson IWE interviews Sophie Conte of Tregole winery in Castellina in Chianti | Clubhouse Ambassadors' Corner

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Ep. 2552 Anselmo Acquah | Everybody Needs A Bit Of Scienza

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Ep. 2551 Falling in love in Chianti with winemaker and author Gudrun Cuillo | Wine, Food & Travel with Marc Millon

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Welcome to episode 2551 of the Italian Wine Podcast and episode 221 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with Gudrun Cuillo to discuss the Chianti estate she and her...

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Ep. 2550 Understanding the Canadian wine market with Amy Liu | Masterclass US Wine Market

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Welcome to Episode 2550 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Amy Liu, Senior Brand Manager at Mark Anthony Group, for a deep dive into the Canadian wine market. ...

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Ep. 2549 Gen Z, New Wine Culture and Pinot Nero from Umbria with Matteo Guerrini | Next Generation

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Welcome to the Next Generation and Episode 2549 of the Italian Wine Podcast. Today McKenna Cassidy interviews Matteo Guerrini of Guerrini winery in Umbria for a lively look at how young consumers are ...

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EP. 2548 ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine" | wine2wine Vinitaly Business Forum

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Welcome to episode 2548 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine...

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Ep. 2547 Rooted in Change with Jane Masters MW  | Book Club with Richard Hough

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