Edible forests, honey fungus, and black aeoniums

This May Day we’re embracing new growth in the garden — even from the unexpected plants that pop up on their own! Nick Turrell from the RHS Gardening Advice Team will be shining a spotlight on one so-...

1 Touko 202528min

Spring is stretching its limbs, and the garden is stirring to life. As the days grow longer and begin to warm, there’s a tangible energy in the air – a heady mix of birdsong, budding leaves, and the u...

24 Huhti 202536min

As gardeners, we understand the deep connection between people and the planet. The choices we make in our own green spaces – no matter how small – can ripple outward, creating real impact. This Earth ...

17 Huhti 202534min

We start this week with a journey back in time, exploring some of the oldest and most resilient plants on the planet: ferns. Gardener, botanist and author Ben Dark has been uncovering some surprising ...

10 Huhti 202536min

April is in full bloom, and with it comes a gardener’s to-do list bursting with promise! This week, Liz Mooney from RHS Garden Wisley shares expert tips on growing a bumper potato crop, while Guy Bart...

3 Huhti 202530min

This week we’re finding out how to be a hoverfly hero. These masters of mimicry are vitally important pollinators, decomposers, and aphid predators, but their populations are in steep decline in the U...

27 Maalis 202532min

Spring is in the air, and it’s time to get your hands dirty! This week, we’re diving into the juicy world of tomatoes with Liz Mooney from the RHS Garden Wisley edibles team. She shares some of her be...

20 Maalis 202534min

Spring is starting to unfold, and with that in mind, we’re heading back to the vegetable patch with kitchen gardener Lucy Chamberlain for the final instalment of her "Grow Food Anywhere" mini-series. ...

13 Maalis 202530min