Ep. 2296 Juliana Colangelo interviews Gary Fisch and Scott Ades | Masterclass US Wine Market

Welcome to Episode 1802, where Cynthia Chaplin interviews Italian wine producers during the wine2wine Business Forum 2023 Podcast Marathon. Today she interviews Sofia Ponzini featuring the wine, Etna Rosato 2020 About today’s winery: Tenute Bosco was born out of Sofia's sheer passion for wines and her desire to communicate the excellence and charm of Sicily around the world, beyond stereotypes. Since 2012, the vision has been dedicated to the mother of this ancient land: Mount Etna. Inspired by its natural beauty and respect for this terroir, the small production achieves a perfect balance between ancient tradition and modern technology, focusing on top-quality indigenous wines of unique character and elegance, truly expressing this terroir. The organic grapes come from the northern side of the volcano, specifically from the town of Castiglione di Sicilia, in the domains of Piano dei Daini in Solicchiata and Santo Spirito in Passopisciaro, at around 700 to 750 meters above sea level. The wines include four Etna varieties: white, rosé, red, and a limited edition of pre-phylloxera Connect: Website: www.tenutebosco.com/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for tuning in! Listen to more stories from the Italian Wine Community here on Italian Wine Podcast!

22 Helmi 20249min

Welcome to Episode 1801 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Alice Wong interviews Miriam Masciarelli. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! Listen in on this series as Italian Wine Ambassadors all over the world chat with Stevie and their chosen wine producer. Which producer would you interview if you had your pick? Co-Moderator - Alice Wong Alice is a Physical Therapist by day, and a wine educator by night. Her love for Italian wine started in the early 2000s when she lived in New York. That passion continued to grow when she relocated to Hong Kong, and she was proud to be one of the first batch of graduates from the enhanced edition of the Vinitaly Italian Wine Ambassador Program in 2018. Ever since then, Alice has been working closely with the Italian Consulate and also the Italian Trade Agency in Hong Kong to promote Italian wines. She has also represented several wine consortia in Italy, such as the Alto Adige Wine Consortium and the Consortium For the Protection of Abruzzo Wines, on professional training and consumer education. To honor her contribution in promoting Italian wines, Alice was the winner of the 2020 “Hong Kong Living Influencer” Award. Connect Instagram: bebefatpt LinkedIn: linkedin.com/in/alice-wong-2254672 Website: www.vinetudeasia.com Guest Bio -Miriam Lee Masciarelli Brand Manager of Masciarelli Tenute Agricole, was born in Ortona, Chieti (Italy) in 1989. Daughter of Gianni Masciarelli and Marina Cvetic, Miriam Lee reveals a markedly lively and curious personality, travelling frequently as a child to follow his father and grandfather in all the business activities from logistics to production, cultivation and processing, thus gaining excellent winemaking skills and getting passionate especially about the development of the vineyards. Following the sudden passing of Gianni Masciarelli, 18-year-old Miriam Lee replaced her father as the winery administrator and, while studying in Rome, started working as a junior brand manager. After graduating in Economics and Management at Luiss University of Rome, Miriam first worked in New York for a wine importer company and, then, for a PR and communication agency specialized in wine & beverage: these experiences added to those Miriam had gained on the field, working in a few restaurants during her high school years. Recently, she has made a significant contribution in defining the style of Montepulciano d'Abruzzo DOC Riserva Villa Gemma since vintage 2012. Nowadays, Miriam Lee works full time in the family business as the Brand Manager, specifically focusing on promotions, sponsorships and special events worldwide. Connect Linkedin: Miriam Lee Masciarelli Website: www.masciarelli.it/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

22 Helmi 202445min

Welcome to Episode 1800, in which Cynthia Chaplin interviews Jane Thomson OAM in this installment of Voices, on the Italian Wine Podcast. More about today’s guest "Arguably THE leader of Australian wine in a decade." Australia's Wine Business Magazine, Dec 2023. Jane Thomson is an award-winning wine communicator, distinguished event host, and is at the forefront of shaping a more inclusive and equitable landscape in the world of wine for which she has been recognised with the Medal of the Order of Australia. She is best known for being the founder and Managing Director of The Fabulous Ladies’ Wine Society (est. 2012) and the founder and Chair of Australian Women in Wine (est. 2015). Connect: Website: janethomson.com.au Instagram: www.instagram.com/itsjanethomson LinkedIn: www.linkedin.com/in/thomsonjane Facebook: www.facebook.com/itsjanethomson/ About today’s Host: Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she’s lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry. Connect: Facebook: Italian Wines in English Instagram: kiss_my_glassx Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share this pod! Remember Voices is all about diversity, equity, and heart-warming personal stories about real people!

21 Helmi 202429min

Welcome to Episode 1799 on Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he will be interviewing Sangmi Kim More about today’s guest Wine specialist based in Seoul, Korea. Achieved WSET Diploma and MA Food, Wine & Culture from Oxford Brookes University. Writing wine articles for major news media and educating wine in the university and wine schools. Providing special wine lectures for VIPs and company executives. Wine specialist based in Seoul, Korea. Achieved WSET Diploma and MA Food, Wine & Culture from Oxford Brookes University. Writing wine articles for major news media and educating wine in the university and wine schools. Providing special wine lectures for VIPs and company executives. Connect: LinkedIn: linkedin.com/in/sangmikim Facebook: www.facebook.com/sangmi.kim1/ Instagram: www.instagram.com/sangmi.kim_wine/ More about the host Marc Millon: Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England Connect: quaypress.uk/ marcmillon.co.uk vino.co.uk quaypress.com LinkedIn: linkedin.com/in/marc-millon-50868624 Twitter: @Marc_Millon _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! - This show is all about food and wine pairings, and traveling through Italy with Marc. Join his food, wine and cultural journey!

20 Helmi 202428min

Welcome to Episode 1798 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. In today's episode, she interviews Enore Ceola About today’s guest Born in the heart of the Prosecco region, Enore Ceola grew up on a winery bordering the Friuli and Veneto regions of Italy. He graduated from the Institute of Technology at Pordenone with a degree in architecture. He had a brief stint as a civil engineer before deciding to drop everything to marry the love of his life after a two-year courtship. In early 1997, he returned to his family roots and reached out to Mionetto for employment prior to leaving for the U.S. With a stroke of luck, the Director of U.S. Exports position had been vacated and Enore was promptly introduced to the entire Mionetto family, leading him to immediately accept an offer. Soon he found himself in NYC, introducing not only Mionetto Prosecco, but also the Prosecco category itself to the American market. By 2000, Enore had achieved success in the competitive NY market before traveling across the country educating people about the world of Prosecco and the rich history of Mionetto. Praising Mionetto and Enore’s efforts, The New York Times stated: “Perhaps no one has pushed harder to establish Prosecco in the United States than Mionetto.” Mionetto has been awarded several recognitions including Fast Track Brand by Beverage Dynamics, a ‘Hot Brand’ for the 8+ years by IMPACT Magazine, and the ‘Growth Brand’ award for the 7th consecutive year by Beverage Information Group. Mionetto USA was honored the “Importer of the Year” award in 2011 by Wine Enthusiast. 2023 marked the 25th U.S. Anniversary for Mionetto & saw the introduction of Mionetto Alcohol-Removed Sparkling Wine. Enore is currently the Managing Director and CEO of Freixenet Mionetto USA, importing highly acclaimed wines from world-renowned wineries including Schloss Johannisberg, Castello di Monsanto, Alfred Gratien, Pertinace and others Connect: Website: www.freixenetmionettousa.com/ Instagram: www.instagram.com/mionettoproseccousa/ LinkedIn: www.linkedin.com/company/freixenet-mionetto-usa Facebook: www.facebook.com/mionettoproseccousa More about Juliana Colangelo: Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years. During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador. Connect: Instagram: www.instagram.com/julezcolang/ Facebook: www.facebook.com/jules.colangelo/ Twitter: twitter.com/JulezColang LinkedIn: www.linkedin.com/in/juliana-colan…lo-mba-04345539/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

19 Helmi 202421min

Welcome to Episode 1797 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must know grape varieties. In this episode, Stephanie Guth geeks out on Nuragus, Osoleta & Pecorino, exploring the origins, history and characteristics of the grape, sharing personal connections with wines made from this variety. Chart your own course with My Italian Grape Geek Journal, your personal tasting companion to accompany the series. Support the show by donating at www.italianwinepodcast.com. Donate five euros or more and we’ll send you a copy of our latest book, My Italian Grape Geek Journal. Absolutely free! To get your free copy of My Italian Grape Geek Journal, click support us at www.italianwinepodcast.com or wherever you get your pods. More about today’s host: Upon completing the CMS certification Stephanie worked as a sommelier in Canada, the UK and New Zealand. Having completed an MBA in Wine Marketing and Management in France she moved back to Toronto to work as the Portfolio Manager at The Living Vine, specializing in organic, biodynamic and natural wines. She holds the WSET Diploma in Wine and Spirits and works as a wine educator. Connect: Instagram: steph.guth LinkedIn: www.linkedin.com/in/stephanie-gut…et-mba-5793865b/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/  Facebook www.facebook.com/ItalianWinePodcast  Twitter www.twitter.com/itawinepodcast  Tiktok www.tiktok.com/@mammajumboshrimp  LinkedIn www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Remember to follow us so that you won't miss an episode of the Italian Grape Geek Podcast!

18 Helmi 202414min

Welcome to Episode 1796 in which host Giulia Stocchetti interviews Gloria Dal Bosco this week on The Next Generation where young Italian wine people 30 and under shake up the wine scene. More about today’s winery: Le Battistelle winery comes from the passion for the viticolture of the Dal Bosco's family. 20 years ago Gelmino and Cristina (the founders) stopped selling the grapes to the local cooperative to create their own interpretation of Soave Classico; today, with Andrea and Gloria (the sons) they enlarged the production with several kinds of Soave Classico. In Brognoligo, the little village in the heart of Soave Classico where they are located the soil is of volcanic origin and the viticolture is extreme: steep hills and dry stone walls. Connect Website: www.lebattistelle.it Instagram, Facebook, Twitter: @lebattistelle More about the host: Giulia is an AIS Sommelier and holds the WSET Diploma. She has 360° experience in the cellar, harvesting, tasting and teaching. Enthusiastic communicator of wine, she believes every bottle is a small universe to discover and her slogan is “sharing wine means love.” She’s passionate about terroir wines made with autochthonous grape varieties and constantly looking for them and their small producers. Connect: Facebook: Giulia Stocchetti Caravaggi Instagram: theWineSoulGirl LinkedIn: Giulia Stocchetti Caravaggi _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! If you want to be part of the next generation then like and share this track! We will remember you when you need dentures and a straw for your wine!

18 Helmi 202428min

Welcome to Episode 1795 –Part 56 of this fantastic wine book series in which Marco Gandini narrates the new Mamma Jumbo Shrimp Guide, Italian Wine Unplugged 2.0. Today, Marco narrates: Grechetto, Grignolino, Grillo Each week, Marco will provide some new quality edutainment, as he reads from the second edition of this wine geek smorgasbord. Italian Wine Unplugged 2.0, offers a comprehensive guide to the world of Italian wine and winemaking with contributions from Professor Attilio Scienza (including his groundbreaking research on the topic), has won the prestigious OIV - International Organisation of Vine and Wine Award 2023 in the Wines and Territories category. Get a copy on Amazon: amzn.eu/d/ajX2gwN To learn more visit: Website: www.mammajumboshrimp.com More about the Narrator: Marco Gandini is a Communications Manager at Vinitaly International, he also seems to love being a student since he is always studying and harnessing his brain! When he is not helping out with events in the office such as wine2wine, or helping out the social media department, he can be found in the Italian Wine Podcast booth, narrating this very very long book!!! _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Remember to follow us so that you won't miss an episode of this very awesome set of narrations!

17 Helmi 202411min