4) A Dark Bitter Powder

4) A Dark Bitter Powder

How do you drink your instant coffee? If you’re like most of the world, you fill your mug with milk and sugar to sweeten the taste. By adding milk and sugar to your instant, you helped bring new growers - and consumers - into coffee, but arguably contributed to a crisis that left hundreds of thousands of people malnourished. In this fourth episode of A History of Coffee, Jonathan and James explore how the popularity of instant coffee dramatically alters the balance of power amongst coffee growing countries. Coffee as a global commodity takes on a life of its own, sweeping millions of farmers into a race to the bottom. A History of Coffee is a collaboration between James Harper of the Filter Stories - Coffee Documentaries podcast and Jonathan Morris, Professor of History and author of ‘Coffee: A Global History’. Visit Jonathan’s Instagram (https://bit.ly/37eMS3F) and Twitter (https://bit.ly/3jNr9ou) & James’ Filter Stories Instagram (https://bit.ly/2Mlkk0O) and Twitter (https://bit.ly/3baTsJk) Help other people find the show by leaving a review on... Apple Podcasts: http://apple.co/3jY42aJ Castbox: http://bit.ly/38sXdcH Read Jonathan’s book, ‘Coffee: A Global History’ here: https://amzn.to/3dihAfU Future episodes are already out on the ‘A History of Coffee’ podcast channel: http://bit.ly/2NArChO Coffee and brewing equipment featured in this episode 1930 and 2020 “World Blend” roasted by Smiths Coffee (UK): http://bit.ly/3rtR2g1 Comandante hand grinder: http://bit.ly/3qmTSCN Sage electric grinder: http://bit.ly/2Zf3NyC Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here. How does Perfect Moose detect what kind of milk is in the pitcher? Click here to find out. See the Mikafi countertop roaster at the Thermoplan stand (6637) at World Of Coffee Brussels. Not attending? See it here. What does the Marco MilkPal look like to you? WALL-E? Something Steve Jobs would be proud of? Check it out here.

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Jaksot(78)

6) The Future of Coffee?

6) The Future of Coffee?

Do you grind your beans fresh before brewing your coffee? If so, you are helping overturn a race-to–the-bottom with deep roots in colonial extraction that today is leaving millions of coffee farmers i...

13 Touko 202147min

5) Desperately Seeking Sustainability

5) Desperately Seeking Sustainability

When was the last time you bought a coffee that was Fairtrade certified? Certifications make it easy for consumers to put their ethics into practice. But, hidden beneath the glossy sticker is a maze ...

27 Huhti 202137min

3) Coffee Catches Fire

3) Coffee Catches Fire

A hundred years ago one Brazilian man owned so many coffee trees he could fill every inch of a European country with them. But why does Brazil grow so much? And who is drinking these lakes of caffein...

30 Maalis 202140min

2) Slavery, Suffering and Affordable Luxury

2) Slavery, Suffering and Affordable Luxury

Why do we get upset when we’re charged $36 for an ordinary cappuccino? The answer flies us to the Caribbean where white Europeans make black Africans suffer. In this second episode of A History of ...

16 Maalis 202142min

1) A Five Gun Salute to the Origins of Coffee

1) A Five Gun Salute to the Origins of Coffee

Here’s a surprising fact: coffee was only invented around the time Michelangelo was chiselling his statue of David. Why did it take so long for humans to invent the cup of coffee? In this first epi...

2 Maalis 202139min

Introducing: A History of Coffee

Introducing: A History of Coffee

A History of Coffee is the story of how a tiny psychoactive seed changed the world and shapes our lives today. Across six episodes, documentary maker James Harper and professional historian Jonathan...

18 Helmi 20214min

A Girl on a Coffee Farm

A Girl on a Coffee Farm

Sofía is a teenager living on a coffee farm and was going to school five days a week. But a year later, she’s studying only on Saturdays. This might sound trivial, but I’m going to take you on a jou...

24 Touko 202040min

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