Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Welcome to the Next Generation and Episode 2320 of the Italian Wine Podcast. Today, Karla Ravagnolo interviews Alessandro Nigro Imperiale, Best Sommelier in Italy 2022 (AIS) and Best Sommelier in France 2023 (Gault&Millau Guide). They discuss Alessandro’s journey into the world of wine, his career highlights, and what’s next on his horizon. More about today’s guest: Born in 1991 in Puglia, Italy, Alessandro Nigro began his career in a humble trattoria in Foggia, where a job soon became a passion. He earned a degree in Viticulture and Enology from the University of Foggia, specializing in spontaneous fermentations in natural wine. His journey took him to Bordeaux, Stellenbosch, and France, gaining hands-on winemaking experience before shifting focus to sommelier expertise. In Paris, he refined his skills at the Michelin-starred La Dame de Pic, rising quickly to Assistant Head Sommelier. He later joined Four Seasons Hotel George V, recognized as the "Best Hotel in the World" (2019), before moving to the French Riviera in 2022 to lead the wine program at Four Seasons Grand Hotel du Cap Ferrat. That same year, he won Best Sommelier in Italy (AIS), followed by Best Sommelier in France (Gault&Millau) in 2023. Now Wine Director at the Grand Hotel, Alessandro oversees wine programs for multiple restaurants and venues. He also founded ANI Consulting, offering masterclasses and F&B coaching to Italian and French brands. Connect: Instagram: https://www.instagram.com/alenigroimperiale/ Facebook: https://www.facebook.com/alessandro.nigroimperiale/?locale=it_IT Linkedin: https://fr.linkedin.com/in/alessandro-nigro-imperiale-41390482 More about the host: Born in the Dominican Republic, Karla Ravagnolo holds the WSET Level 3 Certificate and has an endless curiosity for all things wine and beverage. Her never-ending quest for knowledge has led her to multiple international beverage experiences in Italy, the USA and Japan. During her time at Colangelo & Partners, a New-York based wine PR agency, she recognized the challenges of conveying the cultural, geographical and historical value of Italian wine to an international and inter-generational audience. Her goal has always been to make wine more approachable and inclusive, through sharing authentic experiences and making real interpersonal connections! Connect: https://www.linkedin.com/in/karlamassielravagnolo/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Jaksot(2630)

Ep. 2211 Markus Patz | Everybody Needs A Bit Of Scienza

Ep. 2211 Markus Patz | Everybody Needs A Bit Of Scienza

Welcome to Episode 2211 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inim...

10 Tammi 20259min

Ep. 2210 Antonina Sergeyeva interviews Alberto Lusini from Bertani | Clubhouse Ambassadors’ Corner

Ep. 2210 Antonina Sergeyeva interviews Alberto Lusini from Bertani | Clubhouse Ambassadors’ Corner

Welcome to Episode 2210 of the Italian Wine Podcast and Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Italian Wine Ambassador Antonina Sergeyeva interviews Alberto Lusini from Bertani...

9 Tammi 202546min

Ep. 2209 Dr. Liz Thach MW | Voices with Cynthia Chaplin

Ep. 2209 Dr. Liz Thach MW | Voices with Cynthia Chaplin

Welcome to Episode 2209, in which Cynthia Chaplin interviews Master of Wine Liz Thach in this installment of Voices on the Italian Wine Podcast.   About today’s guest: Dr. Liz Thach, MW, is a profess...

8 Tammi 202537min

Ep. 2208 Paolo Tegoni | Wine, Food & Travel with Marc Millon

Ep. 2208 Paolo Tegoni | Wine, Food & Travel with Marc Millon

Welcome to episode 2208 of the Italian Wine Podcast, and episode 173 of Wine, Food & Travel with Marc Millon. Marc’s guest today is the gastronome and professor of food and wine, Paolo Tegoni. More a...

7 Tammi 202534min

Ep. 2207 Barbara Fitzgerald interviews Deborah Parker Wong | Masterclass US Wine Market

Ep. 2207 Barbara Fitzgerald interviews Deborah Parker Wong | Masterclass US Wine Market

Welcome to Episode 2207 of the Italian Wine Podcast. In this episode Barbara Fitzgerald interviews the acclaimed wine journalist, educator and author Deborah Parker Wong. In this episode, they discuss...

6 Tammi 202526min

Ep. 2206 Giulia Stocchetti interviews Serena Costanzo | The Next Generation

Ep. 2206 Giulia Stocchetti interviews Serena Costanzo | The Next Generation

Welcome to the Next Generation and Episode 2206 of the Italian Wine Podcast. Today, Giulia Stocchetti interviews Serena Costanzo of Palmento Costanzo winery of Mount Etna, Sicily. More about today’s ...

5 Tammi 202526min

Ep. 2205 Marco Alberti, Ambassador of Italy to Kazakhstan | On The Road With Stevie Kim

Ep. 2205 Marco Alberti, Ambassador of Italy to Kazakhstan | On The Road With Stevie Kim

Welcome to Episode 2205 of On The Road Edition with Stevie Kim. Today Stevie is in conversation with Marco Alberti, Ambassador of Italy to Kazakhstan. More about today’s show:  Kazakhstan is an impo...

4 Tammi 202511min

Ep. 2204 Karla Ravagnolo | Everybody Needs A Bit Of Scienza

Ep. 2204 Karla Ravagnolo | Everybody Needs A Bit Of Scienza

Welcome to Episode 2204 and the first episode of 2025 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community an...

3 Tammi 202514min

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