Episode 152: Family Farming and Modern Economic Realities with Mike Omeg

Episode 152: Family Farming and Modern Economic Realities with Mike Omeg

Mike Omeg is a fifth-generation farmer who grew up on a diverse family farm in Oregon, initially producing cherries, hay, cattle, apricots, apples, and wheat. Over time, he honed in on fresh cherry production. The scale of his operation leaped 10x—from 350 acres to 3,600 acres—when he became a partner with Orchard View Cherries, where he is now the director of orchard operations.

Mike's journey reflects a pragmatic approach to regenerative agriculture, balancing family farm traditions with the economic realities of modern agriculture. By affiliating with Orchard View Farms, he ensured the longevity of his family's land while integrating vertically to pack and sell fruit directly.

In this episode, John and Mike discuss:

  • Scaling regenerative practices from 350 to 3,600 acres using foliar and fertigation methods

  • Joining Orchard View Farms for vertical integration to sustain family farming

  • Focusing on high-impact nutrition with products like SeaGuard and Rejuvenate

  • Abandoning compost and compost tea due to logistical and scalability issues

  • Reducing nitrogen use with precise urea applications guided by sap analysis

  • Meeting retailer demand for quality cherries without premium labeling

Additional Resources
To learn more about Orchard View Cherries, please visit: https://orchardview.com/

To learn more about SeaGuard, Rejuvenate, and other AEA Products, please visit: https://advancingecoag.com/shop/

About John Kempf
John Kempf is the founder of Advancing Eco Agriculture (AEA). A top expert in biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who grow it.

Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition – a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology.

Support For This Show & Helping You Grow
Since 2006, AEA has been on a mission to help growers become more resilient, efficient, and profitable with regenerative agriculture.

AEA works directly with growers to apply its unique line of liquid mineral crop nutrition products and biological inoculants. Informed by cutting-edge plant and soil data-gathering techniques, AEA's science-based programs empower farm operations to meet the crop quality markers that matter the most.

AEA has created real and lasting change on millions of acres with its products and data-driven services by working hand-in-hand with growers to produce healthier soil, stronger crops, and higher profits.

Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers worldwide.

Learn more about AEA's regenerative programs and products: https://www.advancingecoag.com

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Episode 187: Clearing Nitrogen "Constipation" in High-Yield Corn with Brody Benton

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Brody Benton is an agronomist and no-till farmer in Guthrie County, Iowa, specializing in continuous corn rotations and hoop-barn hog manure management . Brody works with growers in Iowa and the midw...

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Episode 186: The Power of Precision Management and Multi-Species Covers with Mike Thompson

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Podcast Extra: Ask Me Anything with John Kempf - July 10, 2026

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In this Podcast Extra, Join John as he answers a wide range of grower-submitted questions covering challenges in agriculture. The discussion focuses on managing high summer leaf temperatures, optimizi...

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Episode 185: Pioneering Solubilized Urea and Foliar Nutrition with the Fabian Family

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Patrick Fabian and his two sons Andrew and Stephen operate a third and fourth-generation farm in Southern Alberta, Canada. Farming on 100% irrigated land, they specialize in producing a diverse range ...

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Episode 184: The Crisis of Blandness in Agriculture with Mark Schatzker

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Mark Schatzker's path into food science and journalism began in 1997 when an unforgettable Chilean steak completely changed his perspective on taste. Armed with a degree in philosophy, he became obses...

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Episode 183: Overcoming the Ammonium Death Spiral with Jim Dunlop

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Jim Dunlop is a senior agronomist with Advancing Eco Agriculture (AEA) whose journey into agriculture began after serving in the Marine Corps. He used the GI Bill to study biology and chemistry at CSU...

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Podcast Extra: Ask Me Anything with John Kempf - June 4, 2026

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In this Podcast Extra, Join John as he answers a wide range of grower-submitted questions covering challenges in agriculture. The discussion focuses on managing high summer leaf temperatures, optimizi...

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