How to be a better carnivore

How to be a better carnivore

Here are two things I believe. First, the way we treat the animals we kill for food is shameful. Second, only a tiny percentage of the population will go vegetarian or vegan and stay that way, at least until lab-grown meat gets a lot better. The middle ground is treating the animals we kill for food more humanely. Take fish. In the United States, most of the fish we eat die by slowly suffocating to death on the deck of a boat, struggling for air. That’s horrendously cruel — and it makes for acidic, rubbery, smelly food. There’s a better way. And in this episode of Dylan Matthews’s Future Perfect, he explores it. This podcast is also a powerful example of living your deepest values. Dylan is a vegetarian because he cares about animal suffering, but because reducing suffering is what he cares about most, he’s willing to go to a place vegetarianism alone could never have taken him. I can’t recommend it enough. Subscribe to Future Perfect: Apple Podcasts | Google Podcasts | Spotify | Stitcher | Overcast | Pocket Casts Notes from our sponsors:LEGO: In today's show you heard advertising content from The LEGO Store. With LEGO, every gift has a story. Start your story today at https://LEGO.build/EKS-Ship Learn more about your ad choices. Visit podcastchoices.com/adchoices

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David French on “The Great White Culture War"

David French on “The Great White Culture War"

David French is a senior writer for National Review and one of the conservatives I read most closely. About a month ago, he published an interesting column responding to some things I had said, and to...

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Your attention is being hijacked. Chris Bailey can help.

Your attention is being hijacked. Chris Bailey can help.

Life is the sum focus of what you pay attention to. You hear that a lot. But look at the verb there: “pay” attention to. As if attention is something we consciously spend out. As if it’s something we ...

4 Syys 20181h 5min

Anand Giridharadas on the elite charade of changing the world

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“How can there be anything wrong with trying to do good?” asks Anand Giridharadas in his new book, Winners Take All. “The answer may be: when the good is an accomplice to even greater, if more invisib...

30 Elo 20181h 33min

I build a world with fantasy master N.K. Jemisin

I build a world with fantasy master N.K. Jemisin

I’m just going to say it. This may be the most fun I’ve ever had on a podcast. Nora Jemisin — better known by her pen name, N.K. Jemisin — just won the Hugo Award for best novel for the third year in ...

27 Elo 20181h 23min

Reup: Zephyr Teachout vs. Corruption

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Zephyr Teachout is a law professor at Fordham University and one of the nation’s foremost experts on political corruption. She’s also, after a glowing New York Times endorsement this week, arguably th...

24 Elo 20181h 32min

Is our economy totally screwed? Andrew Yang and I debate.

Is our economy totally screwed? Andrew Yang and I debate.

"The future without jobs will come to resemble either the cultivated benevolence of Star Trek or the desperate scramble for resources of Mad Max,” writes Andrew Yang. Well then. Yang is the founder of...

20 Elo 20181h 12min

Chef Marcus Samuelsson on immigration, creativity, and Anthony Bourdain

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Marcus Samuelsson is the Michelin-starred chef behind Harlem’s The Red Rooster an award-winning cookbook author,the winner of the first season of Top Chef: Masters, ;nd the host of No Passport Require...

13 Elo 20181h 12min

Why online politics gets so extreme so fast

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During the 2016 campaign, Zeynep Tufekci was watching videos of Donald Trump rallies on YouTube. But then, she writes, she "noticed something peculiar. YouTube started to recommend and ‘autoplay' vide...

6 Elo 20181h 6min

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