Ep 2354 Cynthia Chaplin Part 1 | Everybody Needs A Bit Of Scienza

Ep 2354 Cynthia Chaplin Part 1 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2354 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian. Today’s question comes from Cynthia Chaplin. Today’s question(s): Do you think more regulations would be positive or negative for the Etna Contrade system? Does the region need a DOCG? Ritiene che più leggi avrebbero un impatto positivo o negativo sul sistema delle Contrade dell’Etna? La regione ha bisogno di una DOCG? More about Professor Scienza: Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit:https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)

Jaksot(2650)

Ep. 957 Map 10 South of France | Jumbo Shrimp Maps

Ep. 957 Map 10 South of France | Jumbo Shrimp Maps

Welcome to Episode 957 The Jumbo Shrimp Maps Series. Today we are going to continue our coverage of France, talking about the South of this great country. About the Series: We have specially created t...

16 Kesä 20228min

Ep. 954 Reflections With Stevie Kim & The Professore | Everybody Needs A Bit Of Scienza

Ep. 954 Reflections With Stevie Kim & The Professore | Everybody Needs A Bit Of Scienza

Welcome to Episode 954 in which Stevie Kim asks Professore Attilio Scienza another wine question, taken from the pool of questions posed by listeners all over Italy and beyond. If you want to learn mo...

16 Kesä 202219min

Ep. 953 Emerging Trends In Gastronomy And Wine Tourism | wine2wine Business Forum 2021

Ep. 953 Emerging Trends In Gastronomy And Wine Tourism | wine2wine Business Forum 2021

Welcome to Episode 953; Emerging trends in gastronomy and wine tourism: well-being, sustainability and engagement will drive future travellers’ choices with Roberta Garibaldi & Renee Sferazza Welcome ...

15 Kesä 202247min

Ep. 952 Anna Obuhovskaya Interviews Pierangelo Tommasi | Clubhouse Ambassador's Corner

Ep. 952 Anna Obuhovskaya Interviews Pierangelo Tommasi | Clubhouse Ambassador's Corner

Welcome to Episode 952 Stevie Kim moderates Clubhouse’s Ambassadors Corner – In this episode Anna Obuhovskaya interviews Pierangelo Tommasi. These sessions are recorded from Clubhouse and replayed her...

15 Kesä 202257min

Ep. 951 Jordan Salcito | Voices With Cynthia Chaplin

Ep. 951 Jordan Salcito | Voices With Cynthia Chaplin

Welcome to Episode 951 Cynthia Chaplin interviews Jordan Salcito, in this installment of Voices, on the Italian Wine Podcast. More about today’s guest: Jordan Salcito is a wine industry veteran with o...

14 Kesä 202235min

Ep. 950 Elisa Centanni | Wine Food & Travel With Marc Millon

Ep. 950 Elisa Centanni | Wine Food & Travel With Marc Millon

Welcome to Episode 950 Marc Millon interviews Elisa Centanni of the Azienda Agricola Biologica Centanni in this special 5Star Wines & Wine Without Walls episode of Wine, Food & Travel with Marc Millon...

13 Kesä 202222min

Ep. 949 Kelly Ford | Get US Market Ready With Italian Wine People

Ep. 949 Kelly Ford | Get US Market Ready With Italian Wine People

Welcome to Episode 949 Steve Raye interviews Kelly Ford in this installment of Get US Market Ready With Italian Wine People on the Italian Wine Podcast. About today’s guest: Kelly Somm is your average...

12 Kesä 202238min

Ep. 948 Adam Lechmere | Uncorked

Ep. 948 Adam Lechmere | Uncorked

Welcome to episode 948 in which host Polly Hammond interviews Adam Lechmere in this episode of Uncorked. Today we welcome Adam Lechmere, veteran wine writer, consultant editor of Club Oenologique and ...

11 Kesä 202249min

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