Ep 2354 Cynthia Chaplin Part 1 | Everybody Needs A Bit Of Scienza

Ep 2354 Cynthia Chaplin Part 1 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2354 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian. Today’s question comes from Cynthia Chaplin. Today’s question(s): Do you think more regulations would be positive or negative for the Etna Contrade system? Does the region need a DOCG? Ritiene che più leggi avrebbero un impatto positivo o negativo sul sistema delle Contrade dell’Etna? La regione ha bisogno di una DOCG? More about Professor Scienza: Professor Attilio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit:https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect: Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share your love for our lovely Professor if you are a true Italian Wine Geek :)

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Ep. 596 Holly Berigan | Voices

Ep. 596 Holly Berigan | Voices

Ep. 596 Rebecca Lawrence interviews Holly Berigan in this episode of Voices About Holly: Holly Berrigan is the founder of MYSA Natural Wine, the premier destination for buying, discovering, and learni...

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Ep. 595 Luigi Rossi Luciani | Monty Waldin

Ep. 595 Luigi Rossi Luciani | Monty Waldin

Ep. 595 Monty Waldin interviews Luigi Rossi Luciani from Le Volpi Winery. More about Luigi Rossi Luciani and his Estate: The Monte Fasolo and Le Volpi estates are located within the Euganean Hills Reg...

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Ep. 594 Harry Zarkades | Get US Market Ready With Italian Wine People

Ep. 594 Harry Zarkades | Get US Market Ready With Italian Wine People

Ep. 594 Steve Raye interviews Harry Zarkades on this episode of Get US Market Ready With Italian Wine People. About Harry: Harry has been in the wine business in one form or another for nearly 30 year...

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Ep. 593 Marchese Carlo Guerrieri Gonzaga Pt. 5 | #everybodyneedsabitofscienza

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Ep. 593 Marchese Carlo Guerrieri Gonzaga Pt. 5 on #everybodyneedsabitofscienza Hello again folks! So we have finally reached the end of our little journey at Tenuta San Leonardo - Tune in to this 5th ...

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Ep. 592 Giro D'Italia Steges 20 & 21 | Between Wine & Food with Marc Millon

Ep. 592 Giro D'Italia Steges 20 & 21 | Between Wine & Food with Marc Millon

Episode 592 - Welcome to this last episode of Giro D'Italia, Stages 20 & 21, where Marc Millon talks wine and cycling! A while back we held an exceptional ClubHouse Room dedicated to Giro d’Italia but...

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Franciacorta Food & Wine 3/3 | Franciacorta Digital Festival ClubHouse

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Here's another special episode of the Italian Wine Podcast In this session, Food and Italian wine experts talk about the regional cuisines, and must visit restaurants in Lombardia region. Speakers are...

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Ep. 591 Julia Coney | Voices

Ep. 591 Julia Coney | Voices

Ep. 591 Rebecca Lawrence interviews Julia Coney in this latest installment of Voices. About Julia: Julia Coney is a Washington, D.C. and Houston, Texas-based wine writer, wine educator, speaker, and c...

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Ep. 590 Ondine de la Feld | Monty Waldin

Ep. 590 Ondine de la Feld | Monty Waldin

Ep. 590 Monty Waldiin interviews Ondine de la Feld from Tenuta di Tavignano About Ondine de la Feld: Since 2014 Ondine de la Feld has joined her uncle Stefano Aymerich in the management of the company...

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