273: Bartender Myths

This episode I get to talk to Chelsea Patterson of Hawthorn New Jersey. She is a new comer to the service industry and she tells us her story about why she wanted to become a bartender and also how s...

2 Heinä 20231h 2min

This episode I talk about some conversations I had with some people, who said that they work in the service industry, but acted ashamed of it. We also learn how to make a cocktail called "The Califor...

31 Touko 202344min

This episode I go into more service industry problems. Things like when a customer asks for a "beer," the many different ways they use a credit card, forgetting how to make a drink, glass collecting, ...

31 Tammi 202351min

This episode is a wrap of of 2022. I talk about things that I have gotten to do with the show, the goals I reached and the goals I look forward to for 2023. I talk about my guests, my fans, a bunch of...

31 Joulu 20221h

This episode I talk about a few subjects that are the most popular problems in the restaurant industry. I cover topics like customers waving for attention, customers that won't stop talking, squeaky f...

11 Joulu 202243min

This episode I get to interview @magicleehawaii from TikTok and Instagram, who is a master magician and bartender. We talk about how he got into magic then how he incorporated it into his bartending p...

27 Marras 20221h 16min

This show I get to interview Brian Smith, who is the Master Distiller at Hard Truth Distilling Co. We get to talk about being a Master Distiller, the process of distilling spirits, and about their new...

20 Marras 20221h 5min