
PerkinElmer: Solus One
Nevin Perera is the research & development manager for PerkinElmer where he and his team have developed a range of enzyme-linked immunosorbent assays (ELISAs) including Solus One Salmonella, Solus One...
30 Marras 202045min

Ep. 84. Scott Brooks: Tyson Takes on COVID
Dr. Scott Brooks is the Senior Vice President of Food Safety and Quality Assurance for Tyson Foods. Previously, Scott held similar food safety, quality, and regulatory executive positions at Kraft Hei...
24 Marras 20201h 2min

bioMerieux: Predictive Diagnostics
Adam Joelsson is Director of Technology and Head of Research and Development at Invisible Sentinel Inc. Having a background in microbiology and molecular biology, Adam joined Invisible Sentinel in 200...
19 Marras 202036min

Ep. 83. Hugo Gutierrez: Continuous Improvement Requires Openness to Change
Hugo Gutierrez is the Global Food Safety and Quality Officer for Kerry. He has 25 years of experience in leading global, virtual, and multicultural quality, food safety, and regulatory teams. In his c...
10 Marras 20201h 11min

Ep. 82. John Spink: The Integrated Supply Chain
Dr. John W. Spink is an assistant professor in the Department of Supply Chain Management in the Eli Broad Business College at Michigan State University (MSU). Previously, he was an assistant professor...
27 Loka 20201h 19min

Ep. 81. Randy Huffman: Forming, Storming, Norming and Performing
Dr. Randy Huffman joined Maple Leaf Foods in 2009 and is currently Chief Food Safety and Sustainability Officer at the company. This role encompasses Food Safety and Quality, Occupational Health, Saf...
13 Loka 20201h 17min

Ep. 80. Bob Gravani: Unconscious Competence in Food Safety
Bob Gravani is Professor Emeritus of food science and Director Emeritus of the National Good Agricultural Practices Program at Cornell University. There's he's been actively engaged in extension and o...
22 Syys 20201h 12min

Ep. 79. Hal King: Food Safety Management Systems in Foodservice and Retail
Hal King, Ph.D., is a recognized leader in public health. He's worked in government, industry, and education. Currently, Hal is the managing partner at Active Food Safety, a new advisory services and ...
8 Syys 20201h 19min


















