Ep. 2399 Roza Zharmukhambetova interviews Samuela Speri of Cantina Siridia | Clubhouse Ambassadors' Corner

Ep. 2399 Roza Zharmukhambetova interviews Samuela Speri of Cantina Siridia | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2399 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA interviews Samuela Speri of Cantina Siridia in Valpolicella. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast. In this interview, today’s guest host covers the following learning objectives: Discover how new-generation winemakers are reshaping tradition in Valpolicella. Explore the power of storytelling and experience in modern wine branding. Gain insight into the challenges and opportunities of building an export strategy from scratch. Co-Host: Roza Zharmukhambetova Roza Zharmukhambetova has a background in foreign languages and education. She discovered her passion for wine in Beijing, where she gained two years of experience in wine sales. Since returning to Kazakhstan, she has focused on studying Italian wine and exploring its regions. Roza holds certifications as an Italian Wine Ambassador (VIA), Italian Wine Scholar (WSG), Langhe Wines Ambassador (BBA), and Valpolicella Wine Specialist (VEP). She is also a member of the Kazakhstan Sommelier Association. Since late last year, she has been a member of the Italian Wine Podcast (IWP) team, contributing her passion for Italian wine. Connect: Facebook: https://www.facebook.com/roza.zharmukhambetova Instagram: https://www.instagram.com/le_vin_enrose/ LinkedIn: https://www.linkedin.com/in/rozazharmukhambetova/ More about the winery: Siridia is a new and independent winery based in the heart of Valpolicella Classica, founded in 2019 by siblings Samuela and Edoardo Speri. The project was born from a desire to give new life to their family’s vineyards and express a personal and contemporary vision of wine. Edoardo, Siridia’s winemaker, had previously worked for a renowned winery before choosing to build something of his own. Samuela, co-founder and export manager, brings her international experience and passion for storytelling to share Siridia’s wines and values with the world. Today, Siridia produces 7 permanent wines, including the traditional appellations of Valpolicella, limited-edition wines and original creations such as a Vermouth and an Amaro made from Amarone’s dried grapes. Connect: Website: https://www.siridia.it/en/ Instagram: https://www.instagram.com/siridiawines/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content – winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

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Ep. 2454 Barbara Fitzgerald interviews Barbara Gorder of DTC Wine Symposium | Masterclass US Wine Market

Ep. 2454 Barbara Fitzgerald interviews Barbara Gorder of DTC Wine Symposium | Masterclass US Wine Market

Welcome to Episode 2454 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews the leading winery brand strategist Barbara Gorder to discuss smart marketing strategies for winerie...

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Ep. 2453 Giulia Stocchetti interviews Giorgia Calì from Poggio di Gavi in Piemonte | Next Generation

Ep. 2453 Giulia Stocchetti interviews Giorgia Calì from Poggio di Gavi in Piemonte | Next Generation

Welcome to the Next Generation and Episode 2453 of the Italian Wine Podcast. In today’s show, Giulia Stocchetti interviews Giorgia Calì from Poggio Gavi in Piemonte.   More about today’s guest:  Gi...

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Ep. 2452 Jessica Dupuy interviews Christy Frank of Copake Wine Works | TEXSOM 2025

Ep. 2452 Jessica Dupuy interviews Christy Frank of Copake Wine Works | TEXSOM 2025

Welcome to Episode 2452 of the Italian Wine Podcast in which Jessica Dupuy interviews the leading wine retailer, educator and writer, Christy Frank at TEXSOM 2025 for a deep dive into the world of win...

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Ep. 2451 Júlio César Kunz Part 2 | Everybody Needs A Bit Of Scienza

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Welcome to Episode 2451 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inim...

29 Elo 20258min

Ep. 2450 Roza Zharmukhambetova interviews Hannes Pichler of Contrada Palui | Clubhouse Ambassadors' Corner

Ep. 2450 Roza Zharmukhambetova interviews Hannes Pichler of Contrada Palui | Clubhouse Ambassadors' Corner

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2450 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA interviews Hannes Pichler of Contrada Palui in Valpolicella. These ...

28 Elo 202541min

Ep. 2449 Antonio Capaldo from Feudi di San Gregorio winery | Wine, Food & Travel with Marc Millon

Ep. 2449 Antonio Capaldo from Feudi di San Gregorio winery | Wine, Food & Travel with Marc Millon

Welcome to episode 2449 of the Italian Wine Podcast and episode 206 of Wine, Food & Travel with Marc Millon. Today Marc’s guest is Antonio Capaldo from Feudi di San Gregorio winery located in Irpinia ...

26 Elo 202535min

Ep. 2448 Juliana Colangelo interviews Pilar Brito | Masterclass US Wine Market

Ep. 2448 Juliana Colangelo interviews Pilar Brito | Masterclass US Wine Market

Welcome to Episode 2448 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews wine educator and content creator Pilar Brito. You can access Pilar’s previous interview with McKenn...

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Ep. 2447 TEXSOM Special with Jessica Dupuy and Stevie Kim | TEXSOM 2025

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Welcome to Episode 2447 of the Italian Wine Podcast. In this special TEXSOM 2025 episode, Stevie Kim sits down with Jessica Dupuy, host of this series. They discuss TEXSOM’s role as one of the leading...

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