The Stories We Could Tell

The Stories We Could Tell

Hosted by Troy Burtch, Between Two Fermenters, a podcast brought to you by Toronto's Great Lakes Brewery, is your go-to deep dive for all things craft beer from an insider perspective. 

On this inaugural episode, Troy is joined by Peter Bulut (Owner/President) and Mike Lackey (Brewing Operations Manager) to take a trip down memory lane as GLB turns 37 years young on February 12. The fellas share some stories they've never told before, talk about the struggles and challenges of owning a craft brewery, burning beer, chasing down a keg thief, give some predictions for beer in 2024, and lots more. Go behind the scenes with these two industry legends to learn more about the history of GLB. "Oh, the stories we could tell."

Learn about "Hop Creep" with Cole Raiskums during our "Coles Notes" segment. Raiskums, the Quality Assurance Lab Supervisor with GLB, talks about an interesting phenomenon in brewing science that was recently discovered called hop creep. Also, discover what's going down at the GLB Brewpub with Emma Worthy. "Brewpub Corners" belongs to Worthy, the General Manager of GLB's second location, where she'll spill the beans each episode on new specials, highlighting events, and telling stories about Toronto's Eastern Waterfront.

Burtch wraps up the episode with the "Around the Industry" segment of the pod, talking about Ontario beer taxes... and how the government needs to modernize the tax structure to help the industry continue to grow. Did you know that Ontario breweries pay the highest beer tax in Canada?

Thank you for tuning into the #BetweenTwoFermenters podcast. Please take a moment to give us a rating and review on whichever platform you get your podcasts at and be sure to follow GreatLakesBeer on all social channels.

greatlakesbeer.com. Supporting local never tasted soooo good!

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Catherine Oppedisano

Catherine Oppedisano

From the Between Two Fermenters Archives, one of our favourites....In this episode of Between Two Fermenters, host Troy Burtch is joined by the dynamic Catherine Oppedisano, VP of Marketing at Steam W...

25 Elo 1h 12min

Ron Keefe

Ron Keefe

From the Between Two Fermenters Archives, one of our favourites....On this episode of Between Two Fermenters, Troy Burtch is joined by someone who’s had a profound impact on his life – a mentor, pione...

18 Elo 1h 25min

​Luc Lafontaine

​Luc Lafontaine

From the Between Two Fermenters Archives, one of our favourites....“My beers are the portfolio of my life.” In this episode, we’re thrilled to welcome Luc ‘Bim’ Lafontaine, the mastermind behind Godsp...

11 Elo 1h 16min

Summer Beer Break

Summer Beer Break

Between Two Fermenters is taking a little summer break. We're taking the month of August off... you could say we've gone drinking... hitting up our favourite pubs around the province.While we're takin...

7 Elo 3min

Carl Pratt – Riding the Waves, Beaches Brewing

Carl Pratt – Riding the Waves, Beaches Brewing

Not every brewery closure is a eulogy. Sometimes it's just a brief intermission... but rarely. Troy sits down with Carl Pratt, Co-Founder and brewer behind Beaches Brewing Co, the brewery that spent o...

14 Heinä 1h 17min

Erica McOustra, Perfecting Pilsner

Erica McOustra, Perfecting Pilsner

In a province obsessed with what's new, Erica McOustra has spent her career perfecting what already exists - and that's a much harder job than it sounds.Troy sits down with Erica McOustra, Brewmaster ...

30 Kesä 1h 31min

Andrew Oland, Mr. Moosehead

Andrew Oland, Mr. Moosehead

Most people in the beer business talk about legacy. Andrew Oland actually carries it. As the sixth-generation President and CEO of Moosehead Breweries - Canada's last major brewery still owned by Cana...

16 Kesä 1h 39min

Matt Tompkins & Adam Shier, True History Brewing

Matt Tompkins & Adam Shier, True History Brewing

Some places earn their reputation one pint at a time, and True History Brewing on St. Clair West (Toronto) is exactly that kind of place. Co-founders Matt Tompkins and Adam Shier have quietly built on...

9 Kesä 1h 40min

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