Inside Nutrition Misinformation: Nutrition Scientist Jessica Knurick Exposes What's Really Happening to Public Health in America

I was first introduced to meditation and mindfulness principles 17 years ago during my 100-day voluntary incarceration in what is more amiably referred to as rehab. Initially, I balked at the concept. How can stillness possibly improve my life? Intellectually, I attributed every decent personal achievement not to innate talent, let alone some intangible force of the Universe. Instead I credited my prodigious work ethic — a huge capacity to grind harder and longer than my peers. Get up early. Stay late. Put in the extra mile. Repeat. Never stop. Do more. At best, stillness meant stasis. Mostly I wrote it off as regressive — wasted time lost. The purview of flaky, new-age hippies who couldn't begin to fathom my logic-based intellect, understand my terminally unique life problems, nor comprehend how I successfully navigated the world. Always good for a solid re-sizing, my rehab counselor — let's call him Hugh because that's his name — reminded me of one simple, powerful fact: My best thinking landed me in a mental institution. That blast of truth and humility fell on my head like a ton of bricks. In recovery, they call it self-will run riot. And that was me, in a nutshell — a desperate hope to die alcoholic. A broken young man who had squandered promise and destroyed his life, literally tightrope walking the divide that separates life and death. Hardly a vision for you, It was time to try something different. Surrender. At the time, I perceived this concept as synonymous with defeat. Anathema to my core idea of who I was. But Hugh was right. I was out of options, with only one saving grace — willingness. So I (quite reluctantly) released my resistance. I let go of logic. I opened myself to possibilities beyond the rational, to something perhaps entirely unknowable. And in so doing, my life didn't just change, it transformed wholesale — dramatically and irrevocably improving every aspect of my mental, emotional, physical and spiritual well being. I wish I could tell you that from that day forward I devoted myself to a daily meditation practice. That didn't happen. Newly sober, life quickly got better. Priorities rearranged, and that willingness to surrender — the one character trait that had saved me — started to wane until the very thing that had been so indisputably beneficial to my overall sense of self had been relegated to back seat status — a convenient tool relied upon only when life got complicated, but hardly a consistent mainstay. Despite great appreciation for the benefits of meditation, consistency and momentum eluded me. For many years, I would practice only in spurts as a last ditch salve to alleviate some form of emotional pain. Then about six months ago, I discovered Headspace– a mobile app and digital platform (boasting over 1 million users) pre-packaged with an endless rotation of very accessible, secular guided meditation programs all pleasantly voiced by the company's founder and today's guest, Andy Puddicombe.

20 Huhti 20151h 32min

It's been a while, but Julie and I are finally back with another installment of Ask Me Anything — a twist on my typical format where we answer questions submitted by you, the listener. I absolutely love this format, primarily because it connects me more deeply and authentically with the global community of people who enjoy the show. Because community is truly what it's all about. This is an exciting time for us. We have been working super hard getting everything ready for the impending release of The Plantpower Way, so we thought it would be fun to share a little behind the scenes on why we wrote the book; the collaborative and often intense two-year process undertaken to create it; the insane amount of effort and diligence required to launch a book into the mainstream; and our ultimate aspirations for the work. Then the conversation turns to listener submitted inquiries. A conversation that explores: parenting tips for temperamental teenagers; the nutritional needs of athletic plant-based kids; the journey towards service & mentorship; tips for starting a podcast based on Rich's experience; gender challenges faced in the wellness lifestyle; pursuing a plant-based lifestyle on a budget; the impact of increasing nutrient density on appetite & cravings; and culminates with In the Sun- an original song by SriMati (aka Julie) It was really fun to once again sit down with Julie — my wife and co-collaborator — to engage with the audience first hand, hashing out free-form the subjects you care about most. Thank you everyone who submitted the 100's of questions we reviewed. If we didn't get to yours (obviously chances are we didn't), nonetheless please keep them coming. I plan on doing many more supplemental Q&A focused editions of the show (both with Julie and surprise guest hosts), so don't be shy. Fire your queries off to info@richroll.com and we'll do our best to answer! I sincerely hope you enjoy the offering. Peace + Plants, Rich

16 Huhti 20151h 17min

Newsflash: heart disease is still America’s #1 killer. Despite groundswell interest in all things wellness, the incidence of atherosclerotic disease is at an all-time high. One out of every two people in the United States will suffer some form of cardiac ailment. And one out of every three people will actually die of heart disease. Meanwhile, we are exporting the standard American diet overseas like it's the next blockbuster installment of The Avengers. The result? The developing world is now facing rates of lifestyle-related illness unprecedented in the history of humankind. This is a disaster. The great irony of course is that 80-90% of chronic illnesses like atherosclerosis, type-2 diabetes and obesity are preventible and oftentimes even reversible via simple diet and lifestyle alterations. I can preach all day, but to truly capture the attention of the mainstream, catalyze seismic cultural change and put an end to avoidable disease, we desperately need more highly qualified medical professionals who understand the complicated mechanisms that lead to these diseases and are compelled to implement the preventive measures required to combat and avoid them. This is where cardiologist Robert Ostfeld, MD comes in. A summa cum laude graduate of the University of Pennsylvania with a medical degree from Yale and a Masters in Epidemiology from Harvard, Dr. Ostfeld did his internship and residency at prestigious Massachusetts General Hospital and his cardiology fellowship and research fellowship in Preventive Medicine at Brigham and Women's Hospital – both teaching hospitals of Harvard Medical School. An insanely smart dude with mad skills and a bulletproof resume, Robert had his pick of the litter when it came to choosing where to hang his professional hat. Most would have chosen the highest paying, most coveted cardiology department in the country. But this guy had different plans. Instead, Robert headed north of Manhattan to The Bronx to work with underprivileged populations at Montefiore Hospital, while also serving as Associate Professor of Clinical Medicine at the Albert Einstein College of Medicine. That right there says a lot about what kind of guy Robert is. But there's more to the story. Despite training with the best at Yale and Harvard, Robert was nonetheless left with little understanding when it came to nutrition. For years thereafter, he applied evidence-based medicine, recommended a “healthier” lifestyle (which typically included a Mediterranean-style diet), and watched somewhat helplessly as his patients’ diseases all too often progressed. Frustrated and dissatisfied with his patients' consistent inability to achieve true health, he started to search for alternative means of combating chronic disease. This search led him to The China Study* by T. Colin Campbell;

13 Huhti 20152h 4min

Somewhere along the way, you've likely heard of something called the Blue Zones — a term coined in reference to five hidden slivers of the world that boast the highest per capita populations of centenarians – people who thrive to 100 and beyond. Unlikely locales were people not only live inordinately long, but also seem resoundingly happier than their fellow western world equals. Places where people forgot to die. This is the work of my friend Dan Buettner. A renaissance man in the truest sense, Dan transcends categorization. Global adventurer. Three-time Guinness Book world record holding endurance cyclist. National Geographic Fellow. Multiple New York Times bestselling author. A wellness and longevity superhero, Dan has keynoted speeches for Bill Clinton’s Health Matters Initiative, Google Zeitgeist, and TEDMED. He's appeared on Oprah twice and his TED Talk “How to live to be 100+” has been viewed over 2 million times. Without mincing words, Dan is my hero. A man who exudes life. A man with huge vision. And a man whose life work has positively, permanently and quite unequivocally improved the well being of millions. You might have caught Dan on The TODAY Show (which is featuring segments on Dan and his work throughout the week), read about him in last Sunday's PARADE magazine, seen him on NBC News or caught him on CNN's The Wonder List a few weeks ago. The common theme of these stories? Grappling with the lifestyle tenets that govern Blue Zone cultures as a means to help the rest of us live longer and better. According to Dan, Blue Zone cultures extending wellness into Ponce De Leon territory all live in accordance with 9 identifiable, convergent lifestyle principles (listed in the show notes below). Principles that are replicable on both the individual and civic level, as demonstrated by Dan's Blue Zones Project– a community well-being improvement initiative that has wholly transformed 20 cities and municipalities to date by implementing permanent changes to environment, policy, and social networks that make healthy choices easier. The Blue Zones Solution*, Dan's new book out this week, is a highly detailed primer that extrapolates from these principles powerful eating and lifestyle tools to transform your health. Enjoy! Rich

8 Huhti 20151h 32min

We are all born compassionate. And we carry this powerful, inherent trait through adulthood. But often this deeply ingrained impulse becomes repressed — quelled by childhood trauma; eroded by social constraints; overwhelmed by the harried gestalt of daily life and the denial that accompanies our compulsion for convenience and immediate gratification. Today's guest is a powerful reminder of who we really are. A call to action to better align this core value of compassion with the countless choices we make daily that dictate how we live our lives. To be more mindful about not only what we what eat, but what we do; the hows and whys behind our behavior; and the implications of personal choice on both ourselves and the world at large. How to describe my friend Gene Baur? Hailed as the “conscience of the food movement” by TIME magazine, this is a guy who has spent the last 25 years traveling extensively around the country, campaigning to raise awareness about the abuses of industrialized factory farming and our current food system. Humanitarian, environmentalist, activist, undercover investigator and best-selling author, Gene is most well known as the president & co-founder of Farm Sanctuary. The first animal rescue organization dedicated to farmed animals, Farm Sanctuary shelters in New York and California provide rescue, refuge, and adoption for hundreds of farm animals each year, enabling visitors to connect with farm animals as emotional, intelligent individuals. Gene believes these animals stand as ambassadors for the billions on factory farms who have no voice, and he has dedicated his career to advocating on their behalf. He's so handsome it makes me jealous, yet I can't help but love everything about this guy. He's a beautiful soul. And he's a darn good plant-based marathon runner & ironman athlete to boot. Now for some context. This show is no stranger to people with strong points of view. But Gene was the first true animal rights activist I interviewed (in case you missed it, you can listen to our premier conversation from June 2013 here. I’m the first to admit that my original reasons for going vegan were far more selfish than ethical. Understanding that animal rights isn't exactly everyone's cup of tea, I admit to having some trepidation about publishing that interview. But that was 2013. In truth, that conversation changed me. Gene really disarmed what I would consider willful blindness when it came to so many facets regarding how our world functions. Today I have a very different lens on the issues that spark Gene's passion. Today, I can't imagine not sharing Gene's perspective. For me this marks personal growth. The evolution-revolution that is the hallmark of this journey I undertook eight years ago. Because the more educated I become about how our food system actually functions to deliver meals to our plates, the more interested and outspoken I have become about advocating for change. And the more strident and diligent I have become about aligning my daily personal decisions and consumer choices with a more compassionate and communitarian set of core values.

6 Huhti 20151h 41min

I'm really excited to have Robin Arzón back on the show this week. From corporate lawyer to ambassador of sweat and swagger, Robin brings the heat with unique personal style and an unwavering confidence that is matched only by her unlimited vivaciousness. In the event you missed it, I highly recommend going back and listening to our first conversation, RRP #99. You also might want to go back and read (or re-read) the blog post I wrote for that one, because it's kind of awesome. Longtime listeners know Robin is all about story. The power of story. How to properly own your story. How to properly tell your story. The capacity for story to catalyze positive change in others. And the capability we all inherently have to let go of whatever negative story we tell ourselves about ourselves — and instead form an entirely new one. To recap, only three years ago Robin was living a completely different life — toiling away as a corporate lawyer at one of the world’s most prestigious law firms. But a near-death experience being held hostage at gunpoint several years prior gave her the courage to not only begin a new chapter of her life, but to — you guessed it — tell an entirely new story about herself. Robin jumped out on her secure career without a parachute, soared on faith arms spread wide and glided down to a graceful landing on the downtown streets of lower Manhattan like a glorious bird of prey clad in blinding color and a pair of chartreuse running shoes. How do you describe someone who defies definition itself? Robin is so many things I struggle to find words to capture a spirit that can only be properly understood by experiencing her first hand. Nonetheless, I'll give it a shot. Today Robin is a NYC-based urban, bridge-running force of nature; an accomplished ultramarathoner (she once ran 5 marathons in 5 days across Utah); a running coach; a cycling instructor; and a consultant to some of the biggest brands in the world, like Nike, Adidas and Puma. Not enough? She's also a lifestyle entrepreneur as well the co-founder and publisher of a relatively new magazine called UNDO. Where sweat meets culture, it's a gorgeous, high quality production that can be found worldwide in places like Urban Outfitters. But Robin is not immune from obstacles. About a year ago, she faced a unforeseen new challenge: Type 1 Diabetes. Not one to let her illness limit, let alone define her, Robin navigates this setback with the poised demeanor she meets everything — simply another opportunity to empower and inspire others to get out of their comfort zone and, in Robin's words: do epic shit. As a father of two little girls, I am inspired by her shining example of positive female empowerment. It gives me hope. And she never fails to put a smile on my face while simultaneously challenging my own preconceptions about what is possible for both myself and others. This conversation picks up where RRP #99 left off, delving further into Robin's story.

27 Maalis 20151h 50min

Right now this spinning land mass we call Earth is host to over 7 billion hungry human mouths to feed. Our current set up for handling this relentless, growing need isn't just problematic, it's broken, outdated technology that is making us sick and decimating the planet at an unfathomable rate. If we want to preserve a vibrant planet for future generations, it is imperative we find better, more innovative, more economic, more compassionate, more sustainable ways to sate the population. This is a long way of saying it's high time for a paradigm shift. If you listened to my podcast with Kip Anderson and Keegan Kuhn – the guys behind the highly compelling documentary Cowspiracy (I implore you to check out both the podcast and the film if you haven't already), then you already know that industrialized animal agriculture is our #1 environmental threat — far more deleterious to planetary health than transportation or fracking and the current leading cause of species extinction, ocean dead zones, water pollution and habitat destruction. Adopting a plant-based diet is the single most powerful thing we can do as consumers to take a stand against this insanity. But to truly solve this problem we need to first acknowledge that we have a serious protein fixation. Facilitating a mass cultural shift away from our strong preference towards an animal-centric diet requires more than a simple plea to go vegan. To truly break the paradigm we need phenomenal food alternatives with mainstream appeal. Products that aren't just more sustainable and consciously harvested, but inventive products that rival, if not altogether outdo our appetite for beef, chicken, fish and eggs in not just nutritional content, but in flavor, taste and texture as well. The good news is that there are super intelligent, highly motivated people hard at work on just this — innovating brand new ways to improve human health, positively impact climate change, address global resource constraints and improve animal welfare with products, which for lack of a better phrase, simply taste good. Ethan Brown is one such innovator. Conceived in 2009 as a potential solution to problems he saw with the meat industry, Ethan founded Beyond Meat with a singular goal — to produce plant-based food products that would essentially replicate meat in an effort to render some of the downsides of the meat industry obsolete. In the same way last week's podcast guest Joshua Katcher implicitly understands that ethically manufactured garments must outmatch their less sustainable comparisons in fashion flair, Ethan understands that to win mainstream hearts and minds, his food products need more than satisfy the palates of enthusiastic carnivores. Backed by heavy hitters like Bill Gates and Twitter co-founder Biz Stone, it's not a stretch to say Ethan is well on his way to achieving this goal. Food impresario Alton Brown called Beyond Meat's Chicken Strips “more like meat than anything...

23 Maalis 20151h 42min

We talk quite often about food on this podcast — particularly the health, environmental and ethical implications our collective dietary choices and the global impact of the industrialized food industry on the same. But you might be less consciously aware of the massive extent to which the garment industry impacts a wide range of concerns from global climate change to animal welfare to ethics and beyond. Fashion is a world that desperately needs an environmentally consci tion. Joshua and his work is part of that solution — leveraging forward-thinking, modern textiles and progressive, business practices that embrace fashion and aesthetics to bring consumers beautiful, better and quite honestly, more ethically imagined and manufactured garments for us to enjoy. This is a really interesting talk about: * the complex intersection of ethics, aesthetics and fashion; * the social norms and parameters that define masculinity; * why fur is the furthest thing from cool; * what really goes into creating garments from wool; * the environmental impact of raising animals for clothing; * the advent of more sustainable and ethically manufactured materials for garments; and * the realities behind what it takes to be a successful entrepreneur in the garment industry. Highly intelligent, hyper-articulate and of course always bespoke, Joshua is an outstanding ambassador and aesthete of modern fashion modalities, not to mention badass at CrossFit to boot. It's my honor to share my friend Joshua's message and experience with you and my hope is that you will come away from this conversation more enlightened and educated when it comes to aligning your consumerism with your values. I did. Even if fashion is not your thing, trust me. This compelling exchange just might surprise you. I sincerely hope you enjoy the offering. Peace + Plants, Rich

16 Maalis 20152h 3min