033: Farnum Hill Cider ( Part 2) | Lebanon, New Hampshire
Cider Chat1 Kesä 2016

033: Farnum Hill Cider ( Part 2) | Lebanon, New Hampshire

Part 2 at Farnum Hill Cider

Delve into tasting 7- ciders with the Farnum Hill Cider team. This is Part 2 with this OG cidery and orchard. Steve Woods, whom along with his wife Louisa D. Spencer who founded the cidery, explains how this tasting, which takes place 3-4 times per week, is conducted.

Nicole Leibon, Steve Wood, Louisa Spencer In this Cider Chat

The descriptors fly, laughter follows and somehow despite tasting 7- ciders the team is able to stay on task and get their notes completed as they work towards perfecting their cider.

We then head back up to the orchard with Nicole Leibon and Steve to finish our chat from last week. We explore terroir and discuss the cider market. Soon Louisa Spencer arrives to join in and Nicole heads home.

This recording offers a treasure trove of cider info and a front seat to a chat where we wrangle with what is currently going on with cider, how Farnum Hill is maneuvering the market and misconceptions on cider apples.

Cider topics covered in this chat
  • Will the cider market crash?
  • What can we find out from the craft beer market?
  • What defines Farnum Hill Cider?
  • Should cider be saved for special occasions?

Listen to 031: Steve Wood in Part 1

Contact for Poverty Lane Orchards & Farnum Hill Ciders

Become a Cider Chat patron and help keep #cidergoingup

Tämä jakso on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi jakso saattaa sisältää mainontaa.

Jaksot(510)

507: Expand Your Universe | Woodfolk Cider, Ontario Canada

507: Expand Your Universe | Woodfolk Cider, Ontario Canada

Sometimes all it takes is one sip. It happened to the founders of Woodfolk Cider, Martha Lowry and Alistair Whitehead, and it can happen to YOU! What began as a shared love of food, drink, and hospita...

17 Kesä 53min

506: Richard Yi on Craft, Family, and the Future of Brooklyn Cider House

506: Richard Yi on Craft, Family, and the Future of Brooklyn Cider House

Richard Yi of Brooklyn Cider House isn't interested in making cider that appeals to everyone. He's interested in making cider with personality and if you've ever enjoyed hearing a cider maker tell the...

3 Kesä 54min

505: Cider Senseis: Discipline, Craft, and the Cost

505: Cider Senseis: Discipline, Craft, and the Cost

There is a question that keeps coming up in cider, small business, and independent media: Is this sustainable? In this episode, Ria sits down with Adrian Luna, known as the Hard Cider Guy, for a conve...

27 Touko 44min

504: Why Breweries Are Making Cider (and What It Means)

504: Why Breweries Are Making Cider (and What It Means)

What happens when breweries start making cider… not because they have to, but because they want to keep drinking beer? That question kicks off episode 504 featuring Dan Kramer and Ben Anhalt of Elemen...

20 Touko 54min

503: Audio Snapshots from the UK Blossom Time Tour | What Is Proper Cider?

503: Audio Snapshots from the UK Blossom Time Tour | What Is Proper Cider?

Episode 503 takes you through England and Wales with audio snapshots from the UK Blossom Time Totally Cider Tour while exploring one big question: What is a proper cider? Travel orchard roads through ...

13 Touko 1h 12min

502: Hungary Uncorked / Cider Going UP

502: Hungary Uncorked / Cider Going UP

Travel with Cider Chat to Hungary for audio snapshots from the country's first Cider Salon, featuring makers from across Central and Eastern Europe, orchard visits, and a look at why Hungarian cider i...

6 Touko 56min

501: How to Taste Cider

501: How to Taste Cider

Welcome to Season 11 of Cider Chat. After 500 episodes exploring how cider is made, Episode 501 brings it back to the glass—how to taste cider in a way that actually feels natural. No jargon. No press...

29 Huhti 26min

How Cider Is Made | Lessons from 500 Episodes of Cider Chat

How Cider Is Made | Lessons from 500 Episodes of Cider Chat

In this milestone Episode 500, we return to a simple question that has come up again and again over the past ten seasons of Cider Chat: How is cider made? After hundreds of conversations with cider ma...

22 Huhti 30min

Suosittua kategoriassa Yhteiskunta

olipa-kerran-otsikko
seitseman
siita-on-vaikea-puhua
ihme-ja-kumma
i-dont-like-mondays
hupiklubi
uutiscast
sita
antin-palautepalvelu
poks
kaksi-aitia
mamma-mia
gogin-ja-janin-maailmanhistoria
yopuolen-tarinoita-2
kolme-kaannekohtaa
rss-palmujen-varjoissa
rss-haudattu
kummitusjuttuja
aikalisa
mystista