Shepherd’s Pie For Two

Cooking sausages in the air fryer is hands-free, quick, and the sausages turn brown and crispy on the outside, and juicy in the middle. Recipe: Perfectly Cooked Sausages in the Air Fryer from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adAir FryerTongsInstant Read ThermometerKitchen ShearsWood SpoonAir Fryer Sausages from Frozen RecipeAir Fryer Breakfast Sausages RecipeAir Fryer Sausage and Peppers RecipeThe All New Chicken CookbookThis episode was also published in February, 2024.Here's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

2 Kesä 7min

Learn how to grill tri-tip perfectly every time! Get all the tips you need to master this unique cut of beef. Recipe: Gorgeously Grilled Tri-Tip from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adHow To Create An Easy Water Vacuum Sealed BagHow To Cut Tri-TipMedium BowlLemon ZesterWhiskProbe ThermometerThe All New Chicken CookbookThis episode was also published in August, 2023.Here's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xoEpisode 1373

1 Kesä 9min

Today I'm talking with expert gardener and canning enthusiast Kathy Berget. We talk about the science behind safe canning practices and how they've evolved over the years, plus her amazing Idaho garden where she grows everything from rhubarb to spicy peppers. The recipe she tells us about is a genius solution that gives you all the sizzling restaurant flavors without any of the fussy prep work!Kathy's Links:Website: beyondthechickencoop.comInstagram: @beyondthechickencoopFacebook: @beyondthechickencoopPinterest: @beyondthechickencoopRecipe: Chicken Fajita CasseroleChristine's Links:Blog: CookTheStory.comWebsite: TheCookful.comCookbook: The All New Chicken CookbookEmail: CookTheStory@gmail.comRecipes:Fajita Seasoning RecipePan-Roasted SalmonHow To Cook Pork Chops PerfectlyGrilled Pork Chop RecipeCrispy Skinned Salmon in the OvenHow to Broil Salmon Skin-Side-UpAvocado Toast Seasoning RecipeBlackened Chicken RecipeSmoked Barbecue Chicken BreastsGrilled Tri-Tip RecipeSteak Burrito Bowl

31 Touko 30min

Break out of your avocado toast rut with this zesty, savory homemade seasoning blend—packed with garlic, citrus, and just the right amount of heat. Make a small batch to try or a full jar to keep on hand for the perfect avocado upgrade anytime!Recipe: DIY Avocado Toast Seasoning Blend from TheCookful.Here are the links to some of the items I talked about in this episode: #adMeasuring SpoonsTrue LimeTomato PowderSumacSpice JarZesterGuacamole Seasoning Blend RecipeThe All New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

30 Touko 8min

Learn how to cook beet greens so that you get the best easy side dish. The green leaves and scarlet stems are deliciously tender in minutes. Recipe: Cooking Beet Greens from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adHow to Roast BeetsCutting BoardChef's KnifeColanderMedium SaucepanThe All New Chicken CookbookThis episode was also published in July, 2023.Here's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

29 Touko 4min

Get the info you need about freezing watermelon and learn how to use it, like in Watermelon Popsicles, the perfect refreshing healthy summer treat! Recipe: Frozen Watermelon from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adCutting BoardChef's KnifePopsicle SticksSheet PanMelon BallerBlenderFine Mesh SieveHow To Create An Easy Water Vacuum Sealed BagThe All New Chicken CookbookThis episode was also published in August, 2023.Here's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

28 Touko 7min

Homemade Thousand Island dressing is great for a nice salad but it’s also amazing as the “secret sauce” on your burger. Recipe: Classic-ish Thousand Island Dressing from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adMixing BowlMeasuring CupsMeasuring SpoonsAirtight ContainerThe All New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

27 Touko 5min

Celebrate Memorial Day with this mouthwatering shrimp recipe, featuring a two-step garlic process for bold, layered flavor. Learn how to prep and cook shrimp perfectly, plus get tips for freezing, thawing, and choosing the right kind of shrimp. Recipe: Extra-Garlicky Garlic Butter Shrimp from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adLarge SkilletMixing BowlChef's KnifeMeasuring SpoonsServing PlatterSpatulaHow To Thaw ShrimpHow To Cook Royal Red ShrimpGarlic Butter Argentine Red Shrimp RecipeThe All New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

26 Touko 5min