Barfly Podcast

Take a peek behind the hospitality industry curtain with hosts Jeff Burkhart (Marin IJ’s Barfly; Best Column in California, 2021) and Kevin Blum (editor for the Marin County entertainment portal: the Marin Dish) as they are joined by industry professionals (chefs, bartenders and restaurateurs), and the media professionals who cover them - columnists, editors, influencers. Live, learn, and laugh your way through each episode. (As seen in Marin Magazine, Local Getaways, and the NY Times!).

Tämä podcast on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi podcastin jaksot saattavat sisältää mainontaa.

Jaksot(110)

Season Five: Alex Tarantino, the new General Manager of the iconic Buckeye Roadhouse

Season Five: Alex Tarantino, the new General Manager of the iconic Buckeye Roadhouse

Send us Fan Mail We chat with Alex Tarantino, the first new GM at the Buckeye Roadhouse in over a quarter century about what it means to take over a legacy restaurant.

21 Elo 202424min

Season Five: Jonas Alt, Bar Manager of the legendary Sweetwater nightclub

Season Five: Jonas Alt, Bar Manager of the legendary Sweetwater nightclub

Send us Fan Mail For our first live music venue guest, we welcome Jonas Alt the Bar Manager of the legendary Sweetwater Nightclub in Mill Valley

23 Heinä 202419min

Season Five: Scott Beattie, cocktail pioneer and bar consultant at Watershed

Season Five: Scott Beattie, cocktail pioneer and bar consultant at Watershed

Send us Fan Mail We welcome Scott Beattie, the author of 2008’s “Artisanal Cocktails: Drinks Inspired by the Seasons from the Bar at Cyrus” and is the man behind the bar programs at Barndiva, Goose an...

24 Kesä 202427min

Season Five: Chef Heidi Krahling of Insalata's and the SOUPer Food Kitchen, Part Two

Season Five: Chef Heidi Krahling of Insalata's and the SOUPer Food Kitchen, Part Two

Send us Fan Mail We welcome back Chef Heidi Krahling to talk about keeping hospitality part of the Hospitality Industry.

1 Touko 202423min

Season Five: Chef Heidi Krahling of Insalata's, Part One

Season Five: Chef Heidi Krahling of Insalata's, Part One

Send us Fan Mail Chef Heidi Krahling joins us to talk about giving back to the community with food through the organizations: Great Chefs and Wineries benefiting Lifehouse, Extra Food, and her newest ...

8 Huhti 202417min

Season Five: Johnny Love and Duncan Wedderburn of San Rafael's Ranch Water

Season Five: Johnny Love and Duncan Wedderburn of San Rafael's Ranch Water

Send us Fan Mail Legendary SF barman Johnny Love (Metheny) and his partner, Duncan Wedderburn of San Rafael's Ranch Water, join us to talk about their journey to Marin County

22 Helmi 202414min

Season Five: David Macpherson, hospitality industry attorney

Season Five: David Macpherson, hospitality industry attorney

Send us Fan Mail Longtime hospitality industry attorney David Macpherson joins us to discuss general liability as it pertains to onsale liquor establishments. Hint: insurance, insurance, insurance. O...

25 Tammi 202423min

Season Five: Sam Levy, bar consultant for Nick's Cove

Season Five: Sam Levy, bar consultant for Nick's Cove

Send us Fan Mail We chat all things liquid with Sam Levy, Fern Bar's operating partner, former bar manager at the (once) 3 Michelin starred The Restaurant at Meadowood and current bar consultant at th...

8 Marras 202316min

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