Food Safety Matters

Food Safety Matters

Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world's food supply.

Tämä podcast on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi podcastin jaksot saattavat sisältää mainontaa.

Jaksot(297)

Ep. 137. Gurrisi and Rios: Fresh Express' Food Safety, from Farm to Fork

Ep. 137. Gurrisi and Rios: Fresh Express' Food Safety, from Farm to Fork

John Gurrisi, R.E.H.S., is Vice President of Food Safety and Quality (FSQ) at Fresh Express. He has broad food safety responsibility for growing, manufacturing, new product assessment, customer collab...

24 Tammi 202359min

Ep. 136. Dr. Jovana Kovacevic: Mitigating Listeria through Innovation

Ep. 136. Dr. Jovana Kovacevic: Mitigating Listeria through Innovation

Jovana Kovacevic, Ph.D. is an Associate Professor and Food Safety Extension Specialist at Oregon State University's Food Innovation Center (OSU's FIC) in Portland, Oregon. In her current role, Dr. Kov...

10 Tammi 202343min

Ep. 135: 2022 Year in Review and Look Ahead

Ep. 135: 2022 Year in Review and Look Ahead

In this episode of Food Safety Matters, we review the top food safety stories of 2022 and their impacts, the lessons learned, and what the future may hold for 2023 and beyond. Specifically, we discuss...

27 Joulu 20221h 22min

Ep. 134: Sandra Eskin: How USDA-FSIS is Tackling Salmonella in Poultry

Ep. 134: Sandra Eskin: How USDA-FSIS is Tackling Salmonella in Poultry

Sandra Eskin was appointed Deputy Under Secretary for Food Safety at the U.S. Department of Agriculture (USDA) in March 2021. In this role, Sandra leads the Office of Food Safety, overseeing the Food ...

13 Joulu 20221h 6min

Ep. 133: Coffman, Brice-Williamson, Kenjora: Allied to Advance Food Safety

Ep. 133: Coffman, Brice-Williamson, Kenjora: Allied to Advance Food Safety

Vanessa Coffman, Ph.D. is the Director of the Alliance to Stop Foodborne Illness. She has a diverse background in food safety and sustainability, with a focus on environmental exposures across the foo...

22 Marras 202257min

Ep. 132: David Acheson: A Food Safety Smorgasbord—Salmonella, Cannabis, PFAS, and More

Ep. 132: David Acheson: A Food Safety Smorgasbord—Salmonella, Cannabis, PFAS, and More

David W.K. Acheson, M.D., F.R.C.P., is the President and CEO of The Acheson Group, a consulting firm that provides strategic advice on all matters relating to food safety and food defense, as well as ...

8 Marras 20221h 12min

Ep. 131: Michael Cramer: Teachings for Next-Gen FSQA and Sanitation Professionals

Ep. 131: Michael Cramer: Teachings for Next-Gen FSQA and Sanitation Professionals

Michael Cramer started his food career with Swift and Company at a turkey processing facility in eastern Pennsylvania while attending West Chester University. He graduated in 1977 with a B.S. degree i...

25 Loka 20221h 6min

Elanco: Integrated Pest Management as a Key Part of Food Safety Programs

Elanco: Integrated Pest Management as a Key Part of Food Safety Programs

Dr. Alissa Welsher is Associate Senior Consultant at Elanco Poultry Food Safety. Dr. Welsher received her B.S. degree in Biological Sciences from the University of Pittsburgh, as well as an M.S. degre...

20 Loka 202225min

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