Matthew's World of Wine and Drink

An in-depth conversation with Michael Terrien of Obsidian Ridge about Lake County, the importance of elevation, and the shiny, sharp obsidian rocks. Michael has worked with the high-elevation Obsidian...

23 Maalis 202135min

Syrah, aka Shiraz, produces some of the finest wine in the world in a range of climates: from the northern Rhône to all over Australia to Hawke's Bay to South Africa to California and Washington. Know...

15 Maalis 202133min

Grenache is one of the world's most planted grape varieties, commonly found in warm Mediterranean climates such as the south of France, eastern Spain, Australia, and California. This episode explores ...

1 Maalis 202126min

Sardinia is a large, rugged island with a strong Mediterranean culture; it has a strong if rustic winemaking tradition which is beginning to become more internationally relevant. In this episode, I in...

22 Helmi 202133min

An interview with Clémence Lelarge-Pougeot of the Champagne producer Lelarge-Pougeot who specialise in Meunier. The interview explores the evolution of a grower-producer and the increasingly important...

9 Helmi 202144min

Nova Scotia is a small region off the eastern coast of Canada, which is slowly attracting attention due to the increased quality of its wines. The cool Atlantic climate are great for Chardonnay and Pi...

18 Tammi 202137min

Carignan, Cariñena, Mazuelo, Samsó, Carignano: call it what you like, the variety has had an up and down history. Long used in bulk regions like Languedoc due to its high yields which lead to astringe...

8 Tammi 202120min

Thirty years ago English sparkling wine wasn't a thing; twenty years ago it was barely known about; ten years it was little understood; now it's appreciated as one of the best regions for quality bubb...

3 Joulu 202041min