My Magical Cottagecore Life

It's been a minute, but I'm back from vacation and I wanted to share my experience on making culinary ash. Let's chat a bit about what it is, what it does, and how to make it. Big shout out to Bosslad...

13 Elo 202319min

Let's meet Self Heal, or, what I was taught to call it, Heals All Wounds. Prunella Vulgaris is in season right now. This is a great time to make a healing honey. Today's music "Ethernight Club" Kevin ...

3 Elo 202317min

Lady's Thumb (Polygonum Persicaria) Or Saucy Alice, is all around the fields and gardens at this time of year. It's a great time to talk about her, and maybe much a bit of her alongside other green vi...

30 Heinä 202314min

Here's a fun recipe including dry scallops, radishes, mushrooms, and Chinese sausages. However, I have to make some weird substitutions. Oh dear. Gratuitous reference to "Repo Man" opera. Make sure to...

22 Heinä 202318min

I love eating herring, and using traditional recipes. I think both of these can go together in this dish. Today we're going to talk about Brathering. I found a wonderful recipe online and I'd like to ...

18 Heinä 202319min

I was watching videos on social media and saw this wonderful recipe. If I'm not mistaken, the original credit for the original recipe belongs to the other user called the Funky Fishmonger. However, I ...

15 Heinä 202312min

Mulberry season is almost over. Did you make your jam yet? You can find any recipe online, this is just a quick summary about it, and maybe something to help you make some memories. If you follow the ...

13 Heinä 202317min

I love dolma! Let's talk a bit about how it's made.

9 Heinä 202315min