
Choosing The Best Meat for Your BBQ Comp
Today, in part one of Pit Life BBQ’s firs ever Two Part show, Johnnie is joined by friend and former co-host, the BBQ Broker himself, Greg DiGiorgio, AND if that isn’t enough he is also being joined b...
28 Helmi 202345min

Houston, We Have A Problem!
Today Johnnie is joined by everyone’s favorite uncle, Uncle Steve of Uncle Steve’s Shake. Johnnie is hours away from getting on the road to join Uncle Steve, Daddy Dutch, CJ and many more of the BBQ f...
21 Helmi 202352min

Bill Purvis is a BBQ Grand Champion
Today Johnnie is joined by his BBQ brother, Bill Purvis of Chicken Fried BBQ. Together they are talking about talk about Bill’s Grand Championship at this year’s San Antonio Stock Show & Rodeo. If yo...
14 Helmi 202345min

Backyard BBQ is Where it’s At!
Today Johnnie is joined by Matt Pereira of Matt’s Backyard BBQ. Matt tells us about his journey into BBQ and what has been going on in his latest BBQ adventures Checkout Matt’s Backyard BBQ: https...
7 Helmi 202341min

Texas Pepper Jelly Is in the House
Today Johnnie is talking with World Champion Craig Sharry of Texas Pepper Jelly. Craig started doing BBQ competitions in 2005, He already enjoyed cooking, but the challenge of getting a walk to the st...
31 Tammi 202353min

Inclusive BBQ Events 2023
Today Johnnie is joined by Kathy Trainor of Inclusive BBQ Events to talk about the 2023 competition season. They discuss the big events of the year, the events that you shouldn’t miss and any new even...
24 Tammi 202347min

Your Behind BBQ - RERUN Ep
Johnnie is stuck in the truck today so he has picked one of his favorite episodes he wants to re play for your enjoyment .......YOUR BEHIND BBQ!!! Today Johnny is joined by Kyle Matuszewski of Your Be...
17 Tammi 202352min

What it Means to Be a Kettlehead
Today, Johnnie is talking with Christopher Sandor, who runs the super popular Weber Kettleheadz Facebook group. Christopher is an amazing backyard griller that makes , today we are going to learn more...
10 Tammi 202347min



















