Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Join us on the next episode of Pot Luck Food Talks as we speak with Corina Gimenez, owner of Xoco, a bean to bar chocolate production company in Norway. Corina will share her unique approach to chocol...

16 Tammi 202328min

Today, we have a special guest, the one and only Cristina Castellanos Stephens. Cristina is a part of the bean-to-bar movement, which means she takes cocoa beans from her native Mexico, grinds them up...

15 Tammi 202328min

In the realm of the culinary arts, there is a shadowy realm known as The Line. In this episode of Potluck Food Talks, we continue our exploration of the dark side of professional cooking, where tales ...

8 Tammi 202326min

https://linktr.ee/potluckfoodtalksWelcome to The Line Part 2, where the drama in the kitchen reaches a boiling point. In this episode of Potluck Food Talks, we're continuing our exploration of the dar...

1 Tammi 202326min

2 cooks telling tales from the kitchen. Phil & Eric have some crazy and bizarre stories from years of working in some of the best restaurants in the world.

1 Tammi 202333s

https://linktr.ee/potluckfoodtalksWelcome to The Line, where the heat is on and the knives are out. In this episode of Potluck Food Talks, we're taking a trip to the shadowy corners of the professiona...

25 Joulu 202225min

https://linktr.ee/potluckfoodtalksGet ready for the ultimate in street food bliss: the döner kebab! Juicy, flavorful meat, crisp veggies, and tangy sauces all wrapped up in a warm and unique sesame br...

18 Joulu 202232min

https://linktr.ee/potluckfoodtalksWelcome to the fifth episode of our podccast, Pot Luck Food Talks! We’re giving you a look inside our kitchen and curating our favorite cookbooks. Come get a taste of...

11 Joulu 202226min