Savor
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

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Listener Mail XIV: The Holiday Special

Listener Mail XIV: The Holiday Special

In the spirit of spending time with family and friends, we turn once again to messages from you, dear listeners! This one includes a call to cookie action, latke love, and perhaps the ultimate serving...

2 Tammi 202338min

The Rise of the Panettone

The Rise of the Panettone

This sweet yeast bread is studded with treats and leavened to great heights for the holidays. Anney and Lauren dig into the science and history of panettoni.See omnystudio.com/listener for privacy inf...

30 Joulu 202232min

Christmas Ham: Glazed and Infused

Christmas Ham: Glazed and Infused

This holiday protein comes in many styles – brined, rubbed, smoked, steamed, baked – but all of them salty. Anney and Lauren dig into the science and history of Christmas hams.See omnystudio.com/liste...

28 Joulu 202242min

Savor Side Dish: Holly, Jolly Marketing (Part 2)

Savor Side Dish: Holly, Jolly Marketing (Part 2)

Ah, the holidays! Because nothing says 'comfort and joy' like a marketing campaign, Anney and Lauren present another mini-episode chock full of the season’s strangest offerings.See omnystudio.com/list...

24 Joulu 202225min

Interview: First, We Ferment

Interview: First, We Ferment

Every human culture has developed fermentation practices – but beyond that, fermentation helped human culture develop in the first place. In this interview, we chat with food historian Dr. Julia Skinn...

22 Joulu 202244min

Savor Classics: Latkes

Savor Classics: Latkes

Latkes are the crispy potato pancakes associated with Hanukkah celebrations -- but they weren't always made of potato. In this classic episode, Anney and Lauren get to the root of latke history (and t...

16 Joulu 202225min

Savor Sips: Holly, Jolly Marketing (Part 1)

Savor Sips: Holly, Jolly Marketing (Part 1)

Ah, the holidays! Time for cozy sweaters, twinkling lights, and more bizarre marketing campaigns than you can shake a wreath at. In this mini-episode, Anney and Lauren dip into some of the season’s st...

14 Joulu 202220min

The Crystalized Cream of Tartar Episode

The Crystalized Cream of Tartar Episode

This kitchen staple – useful in everything from baked goods to meringues to boiled vegetables – is a byproduct of the wine industry. Anney and Lauren get a rise out of the science and history of cream...

9 Joulu 202231min

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