
The Unexpired Twinkies Episode
These cream-filled snack cakes may not be eternal, but they do have a long and storied past. Anney and Lauren explore the science and sticky history of the Twinkie brand.See omnystudio.com/listener fo...
19 Elo 202248min

Feta Cheese: Into the Feta-Verse
This cheese gets its tasty tang from sheep/goat milk and aging in a brine instead of open air. Anney and Lauren dig into the science and history of feta cheese.See omnystudio.com/listener for privacy ...
12 Elo 202231min

C’mon, Make Our Sorbet
This frozen treat is deceptively simple – and thousands of years in the making. Anney and Lauren dig into the crystallized science and history of sorbet (and sherbet, too).See omnystudio.com/listener ...
8 Elo 202236min

The Ribbiting Frog Leg Episode
This protein is such a popular delicacy that it’s caused conservation problems around the world. Anney and Lauren hop to the amphibious history and science of frog legs.See omnystudio.com/listener for...
3 Elo 202238min

The Wild Cloudberry Episode
This fruit is beloved in the subarctic areas where it grows, but you pretty much have to be in one of those places to try it. Anney and Lauren dig into the science and history of the cloudberry.See om...
1 Elo 202230min

Savor Classics: The Whiskey Sour
Despite (or perhaps due to) its simplicity, this drink is one of the most popular cocktails on the planet. In this classic cocktail (half-)hour, Anney and Lauren walk through the history and science b...
28 Heinä 202227min

The Warm and Fuzzy Rice Cooker Episode
This appliance was created to take the fuss out of cooking rice – but modern models can do a lot more than that. Anney and Lauren dig into the science and history behind rice cookers.See omnystudio.co...
26 Heinä 202243min

Fictional Foods: 'Doctor Who'
This British sci-fi franchise has nearly 60 years' worth of lore, including foods from restorative celery to fish fingers and custard. Anney and Lauren dive into the wibbly-wobbly, semi-fictional food...
22 Heinä 202250min



















