Lloyd Griffith: Turkish Delight, Haslet Sandwich and Banana Bread
Comedian, singer and actor, Lloyd Griffith joins Spooning With Mark Wogan this week.Lloyd opens up about the start of his career as a choir boy, how he deals with rejection and reveals the differences...
30 Loka 202539min
Hugh Bonneville: Marmalade Sandwiches, Chocolate Brownies, Cheese Toasties and Okra
Acting royalty, Hugh Bonneville joins Spooning With Mark Wogan this week.Hugh opens up about his time on EastEnders and his infamous brownie binge in Notting Hill, while Mark recreates an afternoon te...
22 Loka 202536min
Miles Kane: Haribo Vodka, Pizza, Chicken Wings and Anchovies
Singer Miles Kane joins Spooning With Mark Wogan this week.Miles opens up about his musical influences, Miles enters his very own musical pet shop and Mark tries to change Miles’ mind on anchovies.Dis...
15 Loka 202539min
Part1: Prue Leith: Great British Bake Off, Custard, Asparagus and Trifle
This week we are giving you another chance to hear The Great British Bake Off's Dame Prue Leith join Spooning With Mark Wogan this week.Dame Prue opens up about living in South Africa during the apart...
8 Loka 202537min
PART2: Prue Leith: Great British Bake Off, Custard, Asparagus and Trifle
This week we are giving you another chance to hear The Great British Bake Off's Dame Prue Leith join Spooning With Mark Wogan this week.Dame Prue opens up about living in South Africa during the apart...
8 Loka 202513min
PART 1&2: Alexandra Burke: Dates, Chicken and Rice and Spaghetti Bolognese
Singer, Actress and Dancer, Alexandra Burke joins Spooning With Mark Wogan this week.Alexandra reflects on her time on The X Factor, shares why she turned down a tour with Beyoncé and talks about what...
1 Loka 202539min
PART1: Tim Spector: Thirty Plant Ragu, Pavlova and Sweet Potato Curry
Professor Tim Spector joins Spooning With Mark Wogan this week.Professor Tim Spector shares why he believes we should be eating thirty different plants each week, incorporating three fermented foods d...
24 Syys 202534min
PART2: Tim Spector: Thirty Plant Ragu, Pavlova and Sweet Potato Curry
Professor Tim Spector joins Spooning With Mark Wogan this week.Professor Tim Spector shares why he believes we should be eating thirty different plants each week, incorporating three fermented foods d...
24 Syys 202518min
