Principles in practice: How can retailers and producers engage consumers in sustainable wine formats?
This is a recording from our Sustainable Wine Packaging online conference that took place on 23rd June, 2021. Talking to consumers about sustainability has never been easy. In 2021 awareness of sustai...
4 Marras 202157min
How do we reduce the impact of wine distribution?
This is a recording from our Sustainable Wine Packaging online conference that took place on 23rd June, 2021. This chart, tweeted by Jancis Robinson recently, shows the CO2 footprint of wine in its v...
4 Marras 20211h 3min
How can and will glass reduce its CO2 footprint?
This is a recording from our Sustainable Wine Packaging online conference that took place on 23rd June, 2021. The glass industry has come under pressure on its CO2 footprint in recent years. Bottle we...
4 Marras 202138min
The carbon footprint of packaging, and what should be done about it
This is a recording from our Sustainable Wine Packaging online conference that took place on 23rd June, 2021. Research appears to show that packaging can be the largest part of wine’s carbon footprint...
4 Marras 20211h 20min
Climate change leadership in wine: A conversation with Miguel Torres
Sustainable Wine's Toby Webb speaks to Miguel Torres, fourth generation of the Torres family and president of Bodegas Torres in Penedès. They discuss the impacts of climate change in Catalonia, the ad...
13 Loka 202113min
The Sustainable Wine Roundtable: Global Media Briefing
The recently launched Sustainable Wine Roundtable (SWR) is the only global, independent, non-profit, multi stakeholder roundtable built to accelerate sustainability in the wine industry. On 15th Sept...
23 Syys 202137min
Argentina's new era of organic production: How Grupo Avinea is leading the way
In this podcast Sustainable Wine’s Toby Webb is joined by Andrés Valero, leader of sustainability and CSR at Grupo Avinea, and Juan Pablo Murgia, chief winemaker at Bodega Argento. They discuss what s...
16 Heinä 202133min
Day 2 Session 2 - Misinformation in wine: How transparency and science can change the debate on ‘clean’
The second session from the second day of our Future of Wine Americas 2021 conference Speakers: - Anna Brittain, executive director, Napa Green Sustainability Program - Kathy Clancy, founder, The Na...
12 Heinä 202151min
