
Food Scenes Only: 'Tampopo'
Dave and Chris are joined by fan favorite, the Snackmaster, Noelle, to discuss the cult classic 1985 Japanese film 'Tampopo.' They discuss the most iconic scenes, most realistic culinary moments, and ...
19 Touko 20251h 46min

Taco Culture With Javier Cabral
L.A. Taco's editor-in-chief, Javier Cabral, stops by the Spotify studio to teach Dave and Chris how to eat a carnitas taco the traditional Michoacán way. The trio then talks taco culture in Los Angele...
15 Touko 20251h 29min

Hospitality First With Will Guidara
Dave introduces today’s guest, Will Guidara, author of ‘Unreasonable Hospitality,’ and his storied culinary background. Dave then interviews Will and they talk about Will’s philosophies on hospitality...
12 Touko 20251h 18min

Chasing Perfection With Ben Shewry
Dave and Chris talk about knowing when a dish is ready to be put on the menu. Chris then interviews Ben Shewry of Attica in Melbourne, Australia, and they talk about their years of friendship, kitchen...
8 Touko 20251h 24min

Being Competitive With Aisha Ibrahim
Dave and Chris introduce their guest today, Aisha Ibrahim, and discuss her importance in today's culinary world. They are then joined by Aisha to talk about her storied career with some of the most im...
5 Touko 20251h 36min

Wine-ing Down With Justin Pichetrungsi and Ian Krupp
Dave sits down with Anajak Thai owner/chef Justin Pichetrungsi and sommelier Ian Krupp to deep-dive into wine. In a conversation that flows as freely as its subject, the trio talk wine from a variety ...
1 Touko 20252h 11min

Seed Oils With Dr. Selina Wang
Dave and Chris start by musing on chopsticks and salad, as well as accidentally parroting someone's accent back at them. They then take on the hot topic of seed oils with expert Dr. Selina Wang. Dave ...
28 Huhti 20251h 23min

Talking Tariffs With Neil Blumenthal
In this episode, Dave and Chris start off with some musings about artichokes and theorize about the potential untold Chinese influence on Italian cuisine. They then have an informative conversation wi...
24 Huhti 20251h 25min




















