The Industry

This weeks guest is Jason McNeely who joins us for an in person interview. Currently, Jay is the Lead Bartender at Area which is in The Well complex in Toronto. Jay got an early start in the Industr...

7 Loka 20241h

Alyson Turner is the co-founder of 1620 Distilling, a thriving distillery she launched in 2021 alongside her husband and in-laws. Alyson leads the company’s social media presence and marketing efforts...

30 Syys 202434min

This weeks guest is Chris Gardner who joins us for in person interview. Chris is currently working as a chef at Malt and Barley in Kitchener. Chris got his start early in The Industry when he landed h...

23 Syys 202446min

This weeks guest is Olivia Cox who joins us from Orange County, California. Liv is the Chef de Cuisine at The Cellar restaurant in Fullerton, California. Liv’s culinary journey started when she was ei...

16 Syys 202442min

This weeks guest is Matt Maretz who joins us from New York City. Matt has worked as a bartender in NYC for the last 6 years and during the last 5 he has worked through the program at Employees Only an...

2 Syys 202434min

This weeks guest is Shelly Stuart who joins us from The Woodlands, Texas. Shelley is the creator and driving force of Simply Shelley And Cocktails. Shelley’s motivation behind starting this brand was ...

26 Elo 202430min

This weeks we are joined by Katie Auth, a New York City based bartender. Katie has been working in hospitality for over a decade. She’s know for her culinary style cocktails, with influence from food ...

12 Elo 202436min

This weeks guest is Nicolette Diodati - Head of Trade Advocacy for Pernod Ricard North America. Nicolette Diodati's journey into the hospitality industry reads much like a cocktail recipe: one part r...

5 Elo 202438min