
225: Lag phase is no slouch
The TWiM team explores how delivery of an enzyme into competitor cells leads to synthesis of (p)ppApp, depletion of ATP, deregulation of metabolic pathways, and cell death, and a refinement of our typ...
11 Syys 20201h 3min

224: One hundred million year old bacteria
The TWiM team reveals the genetic mysteries of the Dead Sea Scrolls from sequencing of DNA, and 100 million year old living bacteria recovered from marine sediments. Hosts: Vincent Racaniello, Elio Sc...
28 Elo 20201h 15min

223: The smell of soil
The TWiMmers explore detection of SARS-CoV-2 on surfaces in an ophthalmology examination room, the ability of stressed populations of Yersinia bacteria to survive antimicrobial treatment within host t...
15 Elo 20201h 1min

222: Biosensors in bacteria
Mark Martin joins TWiM to describe nano-sized parasitic bacteria that inhabit humans, and the construction of whole-cell biosensors for detecting arsenic in drinking water. Hosts: Vincent Racaniello, ...
30 Heinä 20201h 19min

221: Weapon of mucus destruction, WMD
TWiM reveals a potential mucus-busting weapon for patients with cystic fibrosis, and bacteria in the intestinal tract that can oxidize cholesterol, leading to lower levels of the lipid in blood. Subsc...
16 Heinä 20201h 8min

220: From Mars to the vagina
TWiM reveals that methane-producing bacteria might survive beneath the surface of Mars, and identification of a cytopathogenic toxin in a bacterium associated with preterm birth. Hosts: Vincent Racani...
3 Heinä 202043min

219: Commensal for a healthy skin
The TWiM discusses eradicating racism in academia and STEM, and a peptide from commensal bacteria that protects skin from damage caused by MRSA Become a patron of TWiM Links for this episode: Respon...
19 Kesä 20201h 2min

218: The lengths SARS-COV-2 will go
The TWiM team explains how breathing can transmit SARS-CoV-2, and how lack of breathing leads to loss of mitochondria in a multicellular parasitic animal. Become a patron of TWiM. Links for this episo...
6 Kesä 20201h 2min


















