344: Ant Yogurt and Fine Chocolate
TWiM reveals the bacteria, acids, and enzymes behind yogurt made with ants, and a defined set of microbes that reproduces attributes of fine flavor chocolate fermentation Hosts: Vincent Racaniell...
8 Marras 20251h 6min
343: Nucleotides to the Defense
TWiM explores two different ways that bacteria defend against phages through the synthesis of cyclic nucleotides. Hosts: Michael Schmidt and Mark O. Martin Become a patron of TWiM. Link...
25 Loka 202543min
342: The Microbiome, Pancreatic Cancer, and Sleep Quality
TWiM explains studies that show that the oral bacterial and fungal microbiome are risk factors for pancreatic cancer, and the gut microbiome and pyruvate metabolism of older adults are a link between ...
11 Loka 202553min
341: Sea Star Wasting Disease
TWiM reveals a Vibrio as the causative agent of sea star wasting disease, and using microcolony-seq to uncover phenotypic inheritance from single cells. Hosts: Michael Schmidt and Michele Swanson ...
27 Syys 202548min
340: Microbes in Trees and Plants
TWiM explores the varied and distinct microbiome of trees, and an array of biopesticidal metabolites against mosquito larvae isolated from a Mediterranean island. Become a patron of TWiM. Link...
12 Syys 202548min
339: Missing the Company of Elio
TWiM pays tribute to Elio Schaechter, former TWiM host, blogger, and microbiologist extraordinaire, then reviews the finding that Archaea produce peptidoglycan hydrolases that kill bacteria - a form o...
29 Elo 202559min
338: Rewriting the Code of Life
TWiM discusses outbreak of Legionnaires disease in Harlem NY, an automated whole genome sequencing platform for bacterial strain typing in clinical microbiology laboratories, building E. coli with a 5...
16 Elo 202553min
337: Lifestyles of the Plasmids
TWiM explains a study that examines pathogen presence in ancient humans and concludes that zoonoses emerged 6500 years ago with the domestication of livestock, and determination of universal rules tha...
31 Heinä 20251h 4min
