
Greening the Commercial Property Sector: Scott McKenzie, PMG Funds
Commercial property is more polluting that you might imagine. Twenty percent of New Zealand’s carbon emissions come from the property sector. What will it take to reduce those emissions? Scott McKenzi...
18 Syys 202319min

Are we there yet? Andrew Caseley of EECA on Sustainable Energy
Andrew Caseley is outgoing CEO of EECA, the Energy Efficiency and Conservation Authority. He arrived in 2017 to launch a refreshed strategy and resigns as that piece of work concludes.Back then Judith...
10 Syys 202331min

Mātauranga and Climate Change: Cornell Tukiri
Cornell Tukiri is the senior Māori advisor for Tataki Auckland United and also for Climate Connect Aotearoa – a climate action accelerator by Tataki Auckland Unlimited. Cornell recently launched He Ke...
4 Syys 202330min

Climate + Business: Antonia Burbidge & Rebecca Lowe
Next month is the biggest event on the corporate climate calendar, the Climate Change + Business conference by Environmental Defence Society, the Sustainable Business Council and Climate Leaders Coal...
30 Elo 202334min

Brianne West: from shampoo to fizzy drinks with no water (not much anyways)
In Aotearoa New Zealand, we throw away a staggering 97 million single-use plastic drinks containers each year, with less than 7% of those ever getting recycled. Seems dumb especially when most of tha...
23 Elo 202343min

Investing in the transition - Jason Patrick, NZ Green Investment Finance
Back in May, the government injected another $300m into NZ Green Investment Finance – or NZGIF – taking the green bank’s investment pool to $700m. Starting in 2019 the bank has committed about $300m i...
24 Heinä 202331min

The trouble with food - Emily King, author of Re-food
Emily King is the author of Re-food, a challenge to reimagine and reconstruct the food system in Aotearoa. It’s a timely book, with farmers and growers hit by extreme weather, food prices at record hi...
17 Heinä 202341min

Recycling Farm Plastics: Neal Shaw, Plasback
What happens to all that silage baling wrap you see when you’re whizzing around the countryside? Until recently, nearly all New Zealand farmers burned or buried it. That’s changing, largely due to a c...
25 Kesä 202320min




















