Om episode
You’ve definitely bought “single origin” coffee before, and probably spent extra for it too. But what if you’ve been wasting your money this whole time?We’re going to take you on a fun and bewildering journey back in time and through philosophical loop-the-loops to understand where on earth our obsession with the term “single origin” comes from. This episode has more layers than a tiramisu! We start off unwrapping the story of coffee blends, but, the deeper we go, we realise that it’s actually a story about language and the very specific yet highly questionable principles that hold a community together. Strap in!******************Discover how much CO2 is produced in each liter of Oatly compared to cow's milk: http://bit.ly/3aidSA3Help other people find the show by leaving a review on Apple Podcasts: http://apple.co/39iTRdkFollow us on Instagram!Scott Bentley / Caffeine Magazine: https://bit.ly/3oijQ91Jools Walker / Lady Velo: http://bit.ly/39VRGewJames Harper / Filter Stories: https://bit.ly/2Mlkk0OAnd our wonderful guests: François Knopes: https://bit.ly/2YpWdV0Victor Robelo: https://bit.ly/3Be69z9Laura Meunier: https://bit.ly/3mtNbOPAkshay Dashrath: https://bit.ly/3A5Qctq