Ep. 2549 Gen Z, New Wine Culture and Pinot Nero from Umbria with Matteo Guerrini | Next Generation

Ep. 2549 Gen Z, New Wine Culture and Pinot Nero from Umbria with Matteo Guerrini | Next Generation

Welcome to the Next Generation and Episode 2549 of the Italian Wine Podcast. Today McKenna Cassidy interviews Matteo Guerrini of Guerrini winery in Umbria for a lively look at how young consumers are drinking today, why his family decided to produce Pinot Noir in the heart of Umbria, and how the estate is embracing low-intervention, sustainable practices. Matteo also shares what makes Umbria such an exciting region to watch and reveals details about a new collaborative project with a Californian winery. More about today’s guest: Located in the hills of Monteleone d’Orvieto in Umbria, Guerrini is a family-run estate dedicated to crafting elegant, terroir-driven wines with a focus on Pinot Noir. Although the Guerrini family has been active in the wine world since 1958 as merchants in Rome, the move into production began in the early 2000s, when the family established their modern estate at the border of Umbria and Tuscany. Today, the winery cultivates around 22 acres of vines within an 81-acre estate rich in forest and biodiversity. Guided by a philosophy of minimal intervention and respect for nature, Guerrini produces a refined range of IGT Umbria Pinot Nero wines, Metodo Classico sparkling wines, and limited-edition selections that highlight the estate’s unique microclimate. Connect: Website: https://www.guerrini.wine/ Instagram: https://www.instagram.com/guerriniwine/ More about the host: McKenna found her love of wine while serving in a Napa Valley tasting room. She later graduated from the University of Notre Dame and pursued wine on the East Coast with E. & J. Gallo Winery. She has worked in wine distribution for restaurants and luxury retail stores for the past three years. Originally from Phoenix, Arizona, McKenna is a Certified Specialist of Wine (2021), Certified Sommelier (2022), and Italian Wine Ambassador (2023). She loves country swing dancing, hosting brunch parties, and sipping Italian wine. Connect: Instagram: https://www.instagram.com/mckennacassidy/ LinkedIn: https://www.linkedin.com/in/mckenna-cassidy-cs-csw-66baa412b/ Youtube: https://www.youtube.com/@mckennacassidy _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Episoder(2658)

Ep. 2629 Formal Wine Education & Certifications with Jack Liggett IWE | Masterclass US Wine Market

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Welcome to Episode 2629 of the Italian Wine Podcast. In this episode, Juliana Colangelo speaks with sommelier and certified Italian wine expert Jack Liggett about the role of wine education and certif...

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Ep. 2628 What does a Sommelier Content Creator do? With Alojz Felix Jermann | #openbarstevie

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Ep. 2627 Regenerative Winemaking, Mentorship & LGBTQ+ Perspectives with Terah Bajjalieh | Voices with Cynthia Chaplin

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Ep. 2626 Daniel Mwangi interviews Roberto Bava & Roberto Cardinale of Bava winery in Piedmont | Clubhouse Ambassadors' Corner

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Ep. 2625 Ep. 5: Moscato, Barolo e l’alba della modernità | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2624 Friuli Cuisine & 2 Michelin Stars: Inside Agli Amici with Emanuele & Michela Scarello | Wine, Food & Travel with Marc Millon

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Ep. 2623 Individual Taste & Perception vs. Traditional Wine Communication with Tim Hanni MW | Masterclass US Wine Market

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Ep. 2622 Celebrating Piedmont and Barolo with Sergio Germano | Grandi Langhe e il Piemonte del Vino 2026

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