Bottoms Up! With Alan Carr and Lee Peart25 Feb

Alan Carr Bought A CASTLE?! Lee’s in Tears & Gherkin Cocktail Chaos!

This week on Bottoms Up!, Alan’s back from Iceland - and he’s brought a very special whiskey with him… one that’s been malted for 48 hours over sheep dung. The boys mix up a Whiskey Sour with a serious kick - strong enough to have Alan and Lee talking like Cher, while Lee reminisces about his time as an elf in Lapland and gets unexpectedly emotional over the Northern Lights. There’s also some big news… Alan’s buying a castle! He can’t wait to move in, but after a recent cleanliness intervention from a friend, he’s slightly concerned about keeping the place in order. Lee starts to wonder if this is all part of a midlife crisis - especially as Alan’s also preparing to jump out of a plane on a skydive. Plus, this week’s dilemma sees the boys choosing the perfect white wine for a listener’s DIY wedding. And Sunday Brunch’s Home Cocktail Queen, Portia Freeman, brings along her own creation: a White Brine Spritz with a gherkin garnish. Drinks featured in this episode are: * Floki Sheep-Dung Smoked Whisky Sour * Canaletto Pinot Grigio * The Ned Sauvignon Blanc (Marlborough) * Beronia Rueda Verdejo * Portia’s White Brine Spritz Drink responsibly, and as always… Bottoms Up! Bottoms Up! With Alan Carr and Lee Peart is a Listen production. Get in touch with the show: bottomsup@listen.co.uk Follow us on Instagram: @BottomsUpShow CHAPTERS: 00:00 Coming Up 00:28 California Wine 01:52 Sheep Dung Whisky?! 06:17 Alan’s Quest To See The Northern Lights 09:30 Alan’s Buying A Castle! 15:35 A White Wine Wedding Dilemma 27:11 Portia Freeman The Home Cocktail Queen Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Episoder(33)

Smoke Alarms, Spittoons & Wine School!

This week on Bottoms Up! Alan Carr and Lee Peart head to Wine School at the WSET School, where they're put to the test to find out whether they've actually learned anything so far... Elsewhere, Lee's...

8 Jul 59min

Happy Hour Hacks: Spills, Thrills and Questionable Gadgets

This week on Bottoms Up! Alan Carr and Lee Peart return to Pied à Terre in Central London, where they get off to a messy start… Lee’s got a few things he needs to get off his chest, while Alan’s more...

1 Jul 40min

Fast Food, Fine Wine & Can Alan & Lee Survive Living Together?

This week on Bottoms Up! Alan and Lee head to Pied à Terre in Central London - a Michelin-starred restaurant where they’re guaranteed to bring the tone down in true Bottoms Up! style. Big news thi...

24 Jun 56min

Alan Carr Turns 50: Kylie, Port & Pay Pig Revelations

This week on Bottoms Up! Alan Carr and Lee Peart are celebrating Alan’s big birthday as he turns 50. The boys raise a glass of port and pair it with some birthday shortbread as they catch up on the we...

17 Jun 41min

Gary Barlow: Take That, Winemaking & New Zealand

This week on Bottoms Up! Alan Carr and Lee Peart are joined by national treasure, boyband royalty and now global winemaker, Gary Barlow. Gary brings along a selection of his own wines for the boys to...

10 Jun 46min

William Hanson, Etiquette, and the Queen Mother's Favourite Cocktail

This week on Bottoms Up! Alan Carr and Lee Peart are joined by etiquette expert William Hanson, who brings along the Queen Mother’s favourite cocktail: a Dubonnet & Gin. The boys swap stories about b...

3 Jun 53min

The £80 Malbec Taste Test

This week on Bottoms Up!, the country’s in the middle of a heatwave, so Alan Carr and Lee Peart are cooling off with a refreshing Prime Meridian. The pair discuss a recent theatre trip to see Liberac...

27 Mai 47min

The X-Rated Bottoms Up! Mix-Up

This week on Bottoms Up!, Alan Carr and Lee Peart kick things off with... shock horror… a non-alcoholic beverage. But which drink has got Alan feeling like he’s motorboated a hanging basket? The boys...

20 Mai 46min