How to turn waste > revenue & family founder farming, Le Prunier's Jacqueline Taylor
Most founders start with an idea & go looking for an ingredient. The Taylor sisters started with the ingredient and had to build everything else around it. Their family has farmed plums in Northern Ca...
16 Jun 28min
How to pivot in your mid-life, Jo Glynn-Smith, The Ascent Associates
Jo Glynn-Smith is a coach & specialises in leadership growth, career transition and personal transformation, working with people to navigate change. Alongside her coaching practice she hosts The Midli...
2 Jun 40min
How to think like a CFO when you're a founder with Thea Brook, CALMM
According to the Office for National Statistics, only around four in ten UK businesses live to see their fifth birthday. And for most of the ones that do make it, the bottleneck isn’t the market - it’...
19 Mai 46min
How to overcome founder loneliness, with Emmie Faust, founder of Female Founders Rise
In this episode I'm joined by Emmie Faust, serial entrepreneur, investor in over 30 women-founded businesses & founder of Female Founders Rise, the 11,000-strong UK community supporting female entrepr...
5 Mai 28min
How to grow a brand with intent, Izipizi: Charles Brun
Charles Brun, co-founder of IZIPIZI, talks about how to start a brand from a simple idea and grow it into a global consumer business without losing sight of the initial values. This episode is about s...
21 Apr 38min
How to: build a truly consumer-led business, Nick Croft-Simon, White Rabbit
Nick Croft-Simon, is the co-founder & CEO of White Rabbit, the UK’s largest gluten free pizza brand & the No.1 contributor to growth in the category. But this is a conversation about more than pizza...
7 Apr 29min
How to scale early by saying no: Dan Cray, PHIZZ
In this episode Dan Cray, founder & CEO of PHIZZ, talks about how to scale without losing your North Star, stay focussed and go global. After raising capital, PHIZZ had the opportunity to go broad ear...
24 Mar 30min
