Bottoms Up! With Alan Carr and Lee Peart15 Apr

Alan’s BAFTA Nominations, Red Carpet Beef & Supermarket Wine Secrets

This week on Bottoms Up! Alan’s back from Suffolk with a bottle of gin… but it doesn’t exactly agree with him. What happens to Alan when he has too much? Lee’s been busy hitting not one, but two red carpets, rubbing shoulders with the A-list - but which guest at the Kinky Boots Gala has he got serious beef with? With Alan also up for two BAFTAs, the boys dive into red carpet etiquette, dodgy photos, and what it’s really like facing the paps. Wine expert and best-selling author Helen McGinn (@knackeredmother) joins the boys to reveal the best supermarket wines you should actually be buying - and the everyday snacks that pair perfectly with them. Her new book The Supermarket Wine Guide is out May 21st and available to pre-order now. Drinks featured: * Fishers Gin * Joseph Perrier, Cuvée Royale Brut, Champagne * Pouilly-Fuissé, Tête de Cru Clos des Prouges, J.A.Ferret, Burgundy, 2022 * Co-Op Crémant de Bourgogne * Tesco Finest Falanghina * Waitrose No.1 Langmeil Winery Barossa Valley Shiraz Drink responsibly, and as always… Bottoms Up! Bottoms Up! With Alan Carr and Lee Peart is a Listen production. Get in touch with the show: bottomsup@listen.co.uk Follow us on Instagram: @BottomsUpShow Chapters: 00:00 - Coming up… 00:22 - Alan’s got a gin allergy?! 04:05 - Alan and Lee on the red carpet 12:32 - The perfect pairing – what wine with your pie? 19:12 - Helen McGinn’s supermarket steals Learn more about your ad choices. Visit podcastchoices.com/adchoices

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(32)

Happy Hour Hacks: Spills, Thrills and Questionable Gadgets

This week on Bottoms Up! Alan Carr and Lee Peart return to Pied à Terre in Central London, where they get off to a messy start… Lee’s got a few things he needs to get off his chest, while Alan’s more...

1 Jul 40min

Fast Food, Fine Wine & Can Alan & Lee Survive Living Together?

This week on Bottoms Up! Alan and Lee head to Pied à Terre in Central London - a Michelin-starred restaurant where they’re guaranteed to bring the tone down in true Bottoms Up! style. Big news thi...

24 Jun 56min

Alan Carr Turns 50: Kylie, Port & Pay Pig Revelations

This week on Bottoms Up! Alan Carr and Lee Peart are celebrating Alan’s big birthday as he turns 50. The boys raise a glass of port and pair it with some birthday shortbread as they catch up on the we...

17 Jun 41min

Gary Barlow: Take That, Winemaking & New Zealand

This week on Bottoms Up! Alan Carr and Lee Peart are joined by national treasure, boyband royalty and now global winemaker, Gary Barlow. Gary brings along a selection of his own wines for the boys to...

10 Jun 46min

William Hanson, Etiquette, and the Queen Mother's Favourite Cocktail

This week on Bottoms Up! Alan Carr and Lee Peart are joined by etiquette expert William Hanson, who brings along the Queen Mother’s favourite cocktail: a Dubonnet & Gin. The boys swap stories about b...

3 Jun 53min

The £80 Malbec Taste Test

This week on Bottoms Up!, the country’s in the middle of a heatwave, so Alan Carr and Lee Peart are cooling off with a refreshing Prime Meridian. The pair discuss a recent theatre trip to see Liberac...

27 Mai 47min

The X-Rated Bottoms Up! Mix-Up

This week on Bottoms Up!, Alan Carr and Lee Peart kick things off with... shock horror… a non-alcoholic beverage. But which drink has got Alan feeling like he’s motorboated a hanging basket? The boys...

20 Mai 46min

Judi Love, Batty Riders & Lee's Thin Walls

This week on Bottoms Up! Alan Carr and Lee Peart catch up over a bottle of Riesling as they reminisce about a very expensive tuk-tuk ride that ended in a drunken livestream - complete with red wine-st...

13 Mai 54min