E47S4  Fine Dining with Authentic Foodie, Buffalo Bill Cody

E47S4 Fine Dining with Authentic Foodie, Buffalo Bill Cody

Who better to explore the culinary legacy of William F. "Buffalo Bill" Cody than Steve Friesen, the Director of the Buffalo Bill Museum and Grave for over 25 years? Friesen joins us to introduce his newest book, "Galloping Gourmet: Eating and Drinking with Buffalo Bill." Buffalo Bill's culinary roots began on the American Plains with simple foods such as cornbread, fried "yellow-legged" chicken, and hardtack. While leading buffalo-hunting expeditions and scouting, he discovered gourmet dining. As his fame increased, so did his desire and opportunities for fine dining; his early show business career allowed him to dine at some of the best restaurants in the country. He then took it upon himself to introduce his diverse cast of employees, which sometimes exceeded 1500 people, to the same fine dining. As one newspaper reporter observed, "Colonel Cody displays no more care about anything than the proper feeding of horse and man." The "Galloping Gourmet" includes 250 artifacts and historic photos and over 30 annotated period recipes.

This week's podcast song is "Stories That the Rocks Tell" by singer-songwriter Micki Fuhrman.

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Episoder(257)

SE552 Cowboy Boots, Business Cards & Bullseyes: How Network Outdoors is Rethinking the Way We Connect

SE552 Cowboy Boots, Business Cards & Bullseyes: How Network Outdoors is Rethinking the Way We Connect

Howdy, partners. Are you tired of the same old dusty trails when it comes to growin' your business? You wanna network, but the thought of another stuffy boardroom makes you wanna just ride off into th...

9 Jul 202548min

SE551 Henry Starr- Was he a gentleman bandit, driven by injustice or greed? And in the end, does he deserve to be remembered as a folk hero, or something far more complex?

SE551 Henry Starr- Was he a gentleman bandit, driven by injustice or greed? And in the end, does he deserve to be remembered as a folk hero, or something far more complex?

Welcome, history buffs and true crime enthusiasts! On Today's episode of The Cowboy Up podcast we have Author Mark Archuleta with us and we're diving deep into the extraordinary, perplexing, and often...

2 Jul 202544min

SE550  Bringing together Happy Horses with Happy People... Stories of the hand made horse!

SE550 Bringing together Happy Horses with Happy People... Stories of the hand made horse!

Horses and cattle defined the spirit of the West. Anyone looking to connect with top-tier, proven horses – the kind that embody that Western legacy – you need to know about Dennis Raucher and Heritage...

25 Jun 202542min

SE549 Tucson, Arizona, made history, becoming the first UNESCO City of Gastronomy in the United States.

SE549 Tucson, Arizona, made history, becoming the first UNESCO City of Gastronomy in the United States.

Yes that is true, Tucson is a good place to come and enjoy the sun and find wonderful food to eat both for your health, preserving history, and enjoying the cuisine. Leading the charge in this delicio...

18 Jun 202548min

SE548 What should a cowboy and you know about the AI Revolution for life business and being a cowboy too!

SE548 What should a cowboy and you know about the AI Revolution for life business and being a cowboy too!

On this episode of The Cowboy-Up Podcast, Russell and Steven sit down with Greg Watson. Greg is a leading voice in Tucson where entrepreneurship and Artificial Intelligence connect. Greg guides busine...

11 Jun 202553min

SE547. Deep down everybody wants to be a cowboy and today is a good time to be one... Great cowboy stories with Jim Campbell

SE547. Deep down everybody wants to be a cowboy and today is a good time to be one... Great cowboy stories with Jim Campbell

Jim Campbell is the Executive Director at the National Ranching Heritage Center. The Heritage Center is your one stop shop to experience real ranches, real stories and real heritage on the campus of T...

31 Mai 202548min

SE546 It's Memorial Day weekend and we honor those who paid the ultimate price,  and a good way of doing that is to help those who are still serving and living in the cause of freedom. Let us introduce you to Jason and his story!

SE546 It's Memorial Day weekend and we honor those who paid the ultimate price, and a good way of doing that is to help those who are still serving and living in the cause of freedom. Let us introduce you to Jason and his story!

Jason Khalaf retired from the Army after a military career that started in the Navy. Jason's goal when he started his military career was to serve America. Jason and his wife were drawn to Basecamp fo...

24 Mai 202543min

SE545 "There is no species of animal to which we owe more than equids!" So let's give them food that is also good medicine!

SE545 "There is no species of animal to which we owe more than equids!" So let's give them food that is also good medicine!

CEO & Founder, Mary Hartman, was a horse owner who was frustrated because her horse was constantly getting sick and none of the common solutions were working. Mary's mission became finding a solution ...

17 Mai 202548min

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